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Publication Name World Journal of Gastrointestinal Surgery
Manuscript ID 113687
Country Sri Lanka
Category Gastroenterology & Hepatology
Manuscript Type Observational Study
Article Title Dietary and nutritional correlates of gastroesophageal reflux disease symptoms: A comprehensive island-wide study in Sri Lanka
Manuscript Source Invited Manuscript
All Author List Nilanka Wickramasinghe, Ahthavann Thuraisingham, Achini Jayalath, Dharmabandu Nandadeva Samarasekera, Etsuro Yazaki, Ranil Jayawardena and Niranga Manjuri Devanarayana
Funding Agency and Grant Number
Funding Agency Grant Number
University Grants Commission UGC/VC/DRIC/PG2019(1)/CMB/01
University of Colombo, Sri Lanka AP/3/2/2020/SG/11
Corresponding Author Niranga Manjuri Devanarayana, Department of Physiology, Faculty of Medicine, University of Kelaniya, Thalagolla Road, Ragama 11010, Western Province, Sri Lanka. niranga@kln.ac.lk
Key Words Diet; Dietary habits; Gastroesophageal reflux disease; Nutrition; Heartburn
Core Tip This nationwide study, the first of its kind in Sri Lanka, comprehensively evaluated dietary and nutritional factors associated with gastroesophageal reflux disease (GERD) symptoms among 1200 adults across all 25 districts. Oily foods, bread, wheat, coffee, and sour or vinegar-based foods, along with dietary habits such as skipping breakfast, consuming midnight snacks, and lying down soon after meals, showed significant associations with GERD symptoms. Interestingly, bread, identified as a novel trigger in this population, had not been reported previously in global literature. Contrary to popular belief, there was no association between GERD and overall caloric intake, nutrient composition, or obesity. These findings emphasize that effective GERD management should extend beyond pharmacological therapy to include culturally specific dietary and lifestyle modifications.
Citation Wickramasinghe N, Thuraisingham A, Jayalath A, Samarasekera DN, Yazaki E, Jayawardena R, Devanarayana NM. Dietary and nutritional correlates of gastroesophageal reflux disease symptoms: A comprehensive island-wide study in Sri Lanka. World J Gastrointest Surg 2026; In press
Received
2025-09-01 07:18
Peer-Review Started
2025-09-01 07:18
First Decision by Editorial Office Director
2025-10-11 06:52
Return for Revision
2025-10-11 07:42
Revised
2025-10-25 09:30
Publication Fee Transferred
Second Decision by Editor
2026-01-20 02:36
Second Decision by Editor-in-Chief
Final Decision by Editorial Office Director
2026-01-20 08:25
Articles in Press
2026-01-20 08:25
Edit the Manuscript by Language Editor
Typeset the Manuscript
ISSN 1948-9366 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/
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