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Publication Name World Journal of Gastroenterology
Manuscript ID 114560
Country Portugal
Category Gastroenterology & Hepatology
Manuscript Type Editorial
Article Title Can bile salts affect the contractile oesophageal activity associated with gastroesophageal reflux disease?
Manuscript Source Invited Manuscript
All Author List Kalinne Kelly Lima Gadelha, Armênio Aguiar Santos, Paulo Correia-de-Sá, Pedro Jorge Caldas Magalhães and Moisés Tolentino Bento da Silva
Funding Agency and Grant Number
Corresponding Author Moisés Tolentino Bento da Silva, Assistant Professor, Laboratory of Physiology, Department of Immuno-Physiology and Pharmacology, School of Medicine and Biomedical Science, Center for Drug Discovery and Innovative Medicines/RISE-Health: Health Research Network, University of Porto, No. 228 Jorge Viterbo Ferreira Street, Porto 4050-313, Portugal. mtsilva@icbas.up.pt
Key Words Gastroesophageal reflux disease; Oesophageal motility; Bile acids and salts; Barrett’s oesophagus; G-protein-coupled bile acid receptor
Core Tip Gastroesophageal reflux disease is characterised by the retrograde flow of gastroduodenal contents into the oesophagus. Although its pathophysiology is not fully understood, it is recognised to evolve into different forms of varying severity, including Barrett’s oesophagus and oesophageal adenocarcinoma. Impaired oesophageal motility, often characterised as hypomotility, is a primary factor contributing to the disease’s development. Studies suggest that the liver-synthesized bile salts, which are duodenal components found in the reflux material, may be directly involved in this dysfunction. Therefore, more in-depth investigations are needed to fully understand gastroesophageal reflux disease’s pathophysiology and the influence of bile salts on oesophageal dysmotility, as well as potential signalling pathways.
Citation Gadelha KKL, Santos AA, Correia-de-Sá P, Magalhães PJC, da Silva MTB. Can bile salts affect the contractile oesophageal activity associated with gastroesophageal reflux disease? World J Gastroenterol 2025; In press
Received
2025-09-23 05:59
Peer-Review Started
2025-09-23 06:00
First Decision by Editorial Office Director
2025-10-23 08:58
Return for Revision
2025-10-23 08:58
Revised
2025-11-04 22:35
Publication Fee Transferred
Second Decision by Editor
2025-12-02 02:42
Second Decision by Editor-in-Chief
Final Decision by Editorial Office Director
2025-12-03 04:01
Articles in Press
2025-12-03 04:01
Edit the Manuscript by Language Editor
Typeset the Manuscript
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/
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