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Publication Name World Journal of Methodology
Manuscript ID 118971
Country China
Category Health Care Sciences & Services
Manuscript Type Correspondence
Article Title Letter to the Editor: Revisiting salt restriction in hyponatremic cirrhosis - a paradigm in need of refinement?
Manuscript Source Invited Manuscript
All Author List Cheng-Long Zou
Funding Agency and Grant Number
Funding Agency Grant Number
the National Key Research and Development Program of China 2024YFC2607404
Corresponding Author Cheng-Long Zou, Postdoctoral Fellow, Department of Neurosurgery, Xinqiao Hospital, Army Medical University, No. 83 Xinqiao Zheng Street, Shapingba District, Chongqing 400037, China. edwardzcl@pku.edu.cn
Key Words Cirrhosis; Hyponatremia; Sodium restriction; Acute kidney injury; Sarcopenia; Nutritional status; Mortality; Dietary management
Core Tip This study serves as a critical catalyst for re-evaluating a decades-old dietary dogma. It suggests that in cirrhotic patients with moderate to severe hyponatremia, automatic sodium restriction may inadvertently accelerate the path to renal injury, sarcopenia, and death. A more tailored, physiology-guided dietary strategy that prioritizes renal perfusion and nutritional preservation is urgently needed. This underscores the need for more individualized dietary strategies, particularly in this vulnerable patient population.
Citation Zou CL. Letter to the Editor: Revisiting salt restriction in hyponatremic cirrhosis - a paradigm in need of refinement? World J Methodol 2026; In press
Received
2026-01-16 05:59
Peer-Review Started
2026-01-16 06:00
First Decision by Editorial Office Director
2026-02-26 07:29
Return for Revision
2026-02-26 07:29
Revised
2026-03-06 10:30
Publication Fee Transferred
Second Decision by Editor
2026-04-09 02:32
Second Decision by Editor-in-Chief
Final Decision by Editorial Office Director
2026-04-09 07:10
Articles in Press
2026-04-09 07:10
Edit the Manuscript by Language Editor
Typeset the Manuscript
ISSN 2222-0682 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
Copyright ©Author(s) (or their employer(s)) 2026. No commercial re-use. See Permissions. Published by Baishideng Publishing Group Inc.
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