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Publication Name World Journal of Gastrointestinal Endoscopy
Manuscript ID 47178
Country United States
Category Gastroenterology & Hepatology
Manuscript Type Editorial
Article Title Endoscopic sleeve gastroplasty: From whence we came and where we are going
Manuscript Source Invited Manuscript
All Author List Diogo Turiani Hourneaux de Moura, Eduardo Guimarães Hourneaux de Moura and Christopher C Thompson
Funding Agency and Grant Number
Corresponding Author Diogo Turiani Hourneaux de Moura, MD, MSc, PhD, Academic Fellow, Postdoctoral Fellow, Research Fellow, Surgeon, Division of Gastroenterology, Hepatology and Endoscopy, Brigham and Women’s Hospital, Harvard Medical School, 45 Francis St, Boston, MA 02115, United States. dthmoura@hotmail.com
Key Words Endoscopy; Surgery; Bariatric; Obesity; Overweight; Comorbidities; Gastroplasty; Sleeve; Endoscopic sleeve gastroplasty; Editorial
Core Tip Given the worsening obesity epidemic, there is increased demand for less invasive therapies. Considering the minimally invasive nature of Endoscopic sleeve gastroplasty (ESG), the reproducibility among centers, the favorable clinical outcomes in several studies, ESG could be regarded as safe and effective in light of ASGE/ASMBS thresholds of > 25% excess weight loss and ≤ 5% severe adverse events, although there are no comparative trials to support this. As this procedure is more widely adopted, high standards of care must be maintained to guarantee satisfactory clinical outcomes. In this editorial we discuss the origins of the ESG, current data, and future developments.
Citation de Moura DTH, de Moura EGH, Thomspon CC. Endoscopic sleeve gastroplasty: From whence we came and where we are going. World J Gastrointest Endosc 2019; 11(5): 322-328
Received
2019-03-11 09:20
Peer-Review Started
2019-03-12 01:19
To Make the First Decision
2019-04-15 01:29
Return for Revision
2019-04-16 09:04
Revised
2019-04-16 13:32
Second Decision
2019-04-18 08:49
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2019-04-19 01:44
Articles in Press
2019-04-19 01:44
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2019-05-16 06:42
ISSN 1948-5190 (online)
Open Access This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright © The Author(s) 2019. Published by Baishideng Publishing Group Inc. All rights reserved.
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