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Publication Name World Journal of Gastroenterology
Manuscript ID 53074
Country China
Category Gastroenterology & Hepatology
Manuscript Type Retrospective Cohort Study
Article Title Severity of acute gastrointestinal injury grade is a good predictor of mortality in critically ill patients with acute pancreatitis
Manuscript Source Unsolicited Manuscript
All Author List Ling Ding, Hong-Yan Chen, Jin-Yun Wang, Hui-Fang Xiong, Wen-Hua He, Liang Xia, Nong-Hua Lu and Yin Zhu
Funding Agency and Grant Number
Funding Agency Grant Number
National Natural Science Foundation of China (General Program) 81760120
Corresponding Author Yin Zhu, PhD, Chief Doctor, Professor, Department of Gastroenterology, The First Affiliated Hospital of Nanchang University, 17 YongWaiZheng Street, Nanchang 330006, Jiangxi Province, China. zhuyin27@sina.com
Key Words Acute pancreatitis; Gastrointestinal dysfunction; Acute gastrointestinal injury; Mortality; Predictive factor; Critically ill
Core Tip Gastrointestinal (GI) dysfunction is a common and important complication of acute pancreatitis, especially in patients with severe acute pancreatitis. Despite this, there is no consensus means of obtaining a precise assessment of GI function. In this manuscript, we studied the feasibility of using the acute GI injury grade to evaluate GI function, and concluded that the acute GI injury grade is useful for identifying the severity of GI dysfunction and could be used as a predictor of mortality in patients with acute pancreatitis.
Citation Ding L, Chen HY, Wang JY, Xiong HF, He WH, Xia L, Lu NH, Zhu Y. Severity of acute gastrointestinal injury grade is a good predictor of mortality in critically ill patients with acute pancreatitis. World J Gastroenterol 2020; 26(5): 514-523
Received
2019-12-03 04:29
Peer-Review Started
2019-12-03 04:29
To Make the First Decision
Return for Revision
2019-12-23 12:36
Revised
2020-01-07 04:56
Second Decision
2020-01-14 11:41
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2020-01-14 19:06
Articles in Press
2020-01-14 19:06
Publication Fee Transferred
Edit the Manuscript by Language Editor
2020-01-17 01:57
Typeset the Manuscript
2020-02-05 05:54
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
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