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Publication Name World Journal of Gastroenterology
Manuscript ID 66210
Country United States
Category Gastroenterology & Hepatology
Manuscript Type Minireviews
Article Title Dysphagia, reflux and related sequelae due to altered physiology in scleroderma
Manuscript Source Invited Manuscript
All Author List Anusri Kadakuntla, Ankit Juneja, Samantha Sattler, Anusha Agarwal, Drishti Panse, Nardin Zakhary, Anusha Pasumarthi, Lee Shapiro and Micheal Tadros
Funding Agency and Grant Number
Corresponding Author Micheal Tadros, FACG, MD, Associate Professor, Doctor, Division of Gastroenterology, Albany Medical Center, 43 New Scotland Avenue, Albany, NY 12208, United States. tadrosm1@amc.edu
Key Words Systemic sclerosis; Esophageal motility disorders; Deglutition; Deglutition disorders; Gastroesophageal reflux; Esophagitis
Core Tip Systemic sclerosis presents with significant gastrointestinal involvement, with dysphagia being a common clinical symptom. Normal swallowing physiology is broken down into the oral phase, pharyngeal phase, and esophageal phase of swallowing; systemic sclerosis can cause disease processes that affect and disrupt each stage of swallowing. We describe the disruptions to swallowing that occur in each phase and potential therapeutic options to alleviate symptoms.
Citation Kadakuntla A, Juneja A, Sattler S, Agarwal A, Panse D, Zakhary N, Pasumarthi A, Shapiro L, Tadros M. Dysphagia, reflux and related sequelae due to altered physiology in scleroderma. World J Gastroenterol 2021; 27(31): 5201-5218
Received
2021-03-23 02:16
Peer-Review Started
2021-03-23 02:19
To Make the First Decision
Return for Revision
2021-04-29 22:09
Revised
2021-05-13 01:34
Second Decision
2021-07-30 03:30
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2021-07-30 07:42
Articles in Press
2021-07-30 07:42
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2021-08-15 12:35
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/
Copyright © The Author(s) 2021. Published by Baishideng Publishing Group Inc. All rights reserved.
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