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Publication Name World Journal of Gastrointestinal Pathophysiology
Manuscript ID 106482
Country Sri Lanka
Category Gastroenterology & Hepatology
Manuscript Type Observational Study
Article Title Comparison of gastric emptying of solid and semi-solid meals using real-time ultrasonography in healthy Sri Lankan adults
Manuscript Source Invited Manuscript
All Author List Lakmali Amarasiri, Minerva de Silva, Hithanadura Janaka de Silva and Niranga M Devanarayana
Funding Agency and Grant Number
Funding Agency Grant Number
University of Kelaniya Grant No. RP/03/04/11/01/2011
Corresponding Author Niranga M Devanarayana, MD, PhD, Professor, Department of Physiology, Faculty of Medicine, University of Kelaniya, Thalagolla Road, Ragama 11010, Western, Sri Lanka. niranga@kln.ac.lk
Key Words Antral motility; Gastric emptying; Gastric residual ratio; Solid meal; Semi-solid meal; Real-time ultrasonography
Core Tip Semisolids are commonly believed to empty from the stomach faster than solids, with a significantly shorter lag time. However, using semisolid and solid meals of identical volume and nutritional composition, we demonstrated that gastric emptying rates and antral motor activities were comparable for both meal types up to three hours post-ingestion, with similar half-emptying times. Real-time ultrasonography using a pre-prepared, commercially available, and culturally acceptable semisolid test meal proved to be a reliable and valid method for assessing gastric emptying. This approach offers an effective alternative to traditional solid meal gastric emptying measurements.
Citation Amarasiri L, de Silva M, de Silva HJ, Devanarayana NM. Comparison of gastric emptying of solid and semi-solid meals using real-time ultrasonography in healthy Sri Lankan adults. World J Gastrointest Pathophysiol 2025; In press
Received
2025-02-27 05:19
Peer-Review Started
2025-02-27 05:20
To Make the First Decision
Return for Revision
2025-04-16 10:48
Revised
2025-04-29 08:43
Second Decision
2025-07-03 02:44
Accepted by Journal Editor-in-Chief
Accepted by Executive Editor-in-Chief
2025-07-03 08:49
Articles in Press
2025-07-03 08:49
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Edit the Manuscript by Language Editor
2025-07-04 23:13
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ISSN 2150-5330 (online)
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