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Publication Name World Journal of Hepatology
Manuscript ID 109807
Country Egypt
Category Physiology
Manuscript Type Basic Study
Article Title Ginger mitigates acrylamide-induced hepatotoxicity through antioxidant and anti-inflammatory mechanisms in rats
Manuscript Source Unsolicited Manuscript
All Author List Ahmed El-Sayed Nour El Deen, Fatma Rashed, Amira Osman, Osama Khalil Farag, Ahmed F Abdel Ghany, Almoatazbellah Mahmoud Elsayed, Sherif M A Mansour, Mohammed Abdel Aziz Mohammed, Reda S Taha, Sami Ahmed Zaher Basha, Mostafa Mahmoud Youssef Mohamed and Ahmad Taha
Funding Agency and Grant Number
Corresponding Author Ahmed El-Sayed Nour El Deen, Professor, Department of Physiology, Faculty of Medicine, Al-Azhar University, Grees, Assuit 002, Egypt. a.nourelden@zu.edu.jo
Key Words Acrylamide; Ginger; Hepatotoxicity; Antioxidants; Oxidative
Core Tip Acrylamide (ACR), a common toxin in processed foods, poses serious risks to liver health through oxidative stress and inflammation. This study tested whether ginger extract could protect the liver against ACR damage in rats. The results showed that ginger significantly improved liver function, reduced oxidative damage, and supported antioxidant defenses. These findings suggest that ginger may serve as a natural and accessible dietary strategy to protect the liver from toxins found in everyday food. This research highlights the potential of ginger as a safe supplement to prevent food-related liver injury.
Citation Nour El Deen AES, Rashed F, Osman A, Khalil Farag O, Abdel Ghany AF, Elsayed AM, Mansour SMA, Mohammed MAA, Taha RS, Basha SAZ, Mohamed MMY, Taha A. Ginger mitigates acrylamide-induced hepatotoxicity through antioxidant and anti-inflammatory mechanisms in rats. World J Hepatol 2025; In press
Received
2025-05-22 09:10
Peer-Review Started
2025-05-22 09:20
To Make the First Decision
Return for Revision
2025-06-13 03:24
Revised
2025-07-03 05:17
Second Decision
2025-09-04 02:51
Accepted by Journal Editor-in-Chief
Accepted by Executive Editor-in-Chief
2025-09-04 06:05
Articles in Press
2025-09-04 06:05
Publication Fee Transferred
2025-08-11 16:20
Edit the Manuscript by Language Editor
Typeset the Manuscript
ISSN 1948-5182 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
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