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12/30/2025 6:54:19 AM | Browse: 4 | Download: 0
Publication Name World Journal of Gastroenterology
Manuscript ID 115683
Country India
Category Gastroenterology & Hepatology
Manuscript Type Letter to the Editor
Article Title Influence of blood transfusion on outcomes in patients with gastric cancer
Manuscript Source Invited Manuscript
All Author List Prateek Maurya, Anju Gupta and Nishkarsh Gupta
Funding Agency and Grant Number
Corresponding Author Nishkarsh Gupta, Professor, Department of Onco-Anaesthesia and Palliative Medicine, Dr. B.R.A. Institute Rotary Cancer Hospital, All India Institute of Medical Sciences, Ansari Nagar, New Delhi 110029, India., Room No. 139 FF IRCH, New Delhi 110029, Delhi, India. drnishkarsh@rediffmail.com
Key Words Blood; Cancer; Gastric; Immune response; Transfusion; Prognosis
Core Tip The relationship between blood transfusion and cancer outcomes extends far beyond simple immunosuppression or inflammation. It represents a complex interplay of evolutionary biology, immunology, and modern medicine that demands sophisticated investigation. Only through comprehensive approaches integrating multiple biological scales and temporal dimensions can we transform blood transfusion from a necessary evil to a precision therapeutic intervention in surgical oncology, ultimately improving outcomes for the thousands of gastric cancer patients who undergo surgery each year.
Citation Maurya P, Gupta A, Gupta N. Influence of blood transfusion on outcomes in patients with gastric cancer. World J Gastroenterol 2025; In press
Received
2025-10-22 10:59
Peer-Review Started
2025-10-22 11:00
First Decision by Editorial Office Director
2025-11-24 12:55
Return for Revision
2025-11-24 12:55
Revised
2025-12-09 07:06
Publication Fee Transferred
Second Decision by Editor
2025-12-30 02:36
Second Decision by Editor-in-Chief
Final Decision by Editorial Office Director
2025-12-30 06:54
Articles in Press
2025-12-30 06:54
Edit the Manuscript by Language Editor
Typeset the Manuscript
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
Copyright © The Author(s) 2025. Published by Baishideng Publishing Group Inc. All rights reserved.
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