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Publication Name World Journal of Gastroenterology
Manuscript ID 119605
Country China
Category Gastroenterology & Hepatology
Manuscript Type Basic Study
Article Title Cladosporium cladosporioides ameliorates visceral hypersensitivity in irritable bowel syndrome-like mice by inhibiting dectin-1 signaling and mast cell activation
Manuscript Source Unsolicited Manuscript
All Author List Cheng-Lin Guo, Shang-Qing Zhang, Hao-Nan Zheng, Yan Chi and Hua-Hong Wang
Funding Agency and Grant Number
Funding Agency Grant Number
Natural Science Foundation of Beijing Municipality 7212110
Peking University First Hospital Youth Clinical Research Special Fund 2018CR06
Peking University First Hospital Interdisciplinary Clinical Research Special Fund 2019CR42
Corresponding Author Yan Chi, Associate Professor, Chief Physician, MD, Department of Gastroenterology, Peking University First Hospital, No. 8 Xishiku Road, Xicheng District, Beijing 100034, China. chiyan@bjmu.edu.cn
Key Words Cladosporium; Mycobiota; Mast cell; Dectin-1; Visceral hypersensitivity
Core Tip Gut mycobiota are linked to visceral hypersensitivity (VH) in irritable bowel syndrome (IBS); however, the specific role of fungi in IBS remains unexplored. This study explored the role of the gut mycobiota in VH associated with diarrhea-predominant IBS. We identified Cladosporium as a key fungal genus enriched in diarrhea-predominant IBS patients and demonstrated that Cladosporium cladosporioides (C. cladosporioides) alleviates IBS-VH in mice. Mechanistically, C. cladosporioides reduces inflammatory cytokine levels, inhibits mast cell activation, and downregulates dectin-1/nuclear factor kappa B signaling. These findings suggest C. cladosporioides as a potential therapeutic probiotic for IBS-VH, highlighting the role of this gut fungus in modulating IBS pathogenesis.
Citation Guo CL, Zhang SQ, Zheng HN, Chi Y, Wang HH. Cladosporium cladosporioides ameliorates visceral hypersensitivity in irritable bowel syndrome-like mice by inhibiting dectin-1 signaling and mast cell activation. World J Gastroenterol 2026; In press
Received
2026-02-02 03:04
Peer-Review Started
2026-02-02 03:05
First Decision by Editorial Office Director
2026-02-26 08:19
Return for Revision
2026-02-26 08:19
Revised
2026-03-17 15:57
Publication Fee Transferred
2026-03-22 06:13
Second Decision by Editor
2026-04-24 02:37
Second Decision by Editor-in-Chief
Final Decision by Editorial Office Director
2026-04-24 10:59
Articles in Press
2026-04-24 10:59
Edit the Manuscript by Language Editor
Typeset the Manuscript
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution-NonCommercial (CC BY-NC 4.0) license. No commercial re-use. See Permissions. Published by Baishideng Publishing Group Inc.
Copyright ©Author(s) (or their employer(s)) 2026. No commercial re-use. See Permissions. Published by Baishideng Publishing Group Inc.
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