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Publication Name World Journal of Gastrointestinal Oncology
Manuscript ID 98740
Country China
Category Gastroenterology & Hepatology
Manuscript Type Retrospective Study
Article Title Effect of endoscopic submucosal dissection on gastrointestinal function and nutritional status in patients with early gastric cancer
Manuscript Source Unsolicited Manuscript
All Author List Qi-De Xu, Hua Liu, Hui-Wen Zhang, Xiao-Mao Gao, Ying-Guang Li and Zuo-Yan Wu
Funding Agency and Grant Number
Corresponding Author Zuo-Yan Wu, PhD, Chief Physician, Department of Gastroenterology, Beijing No. 6 Hospital, No. 36 North Ertiao Road, Intersection, Dongcheng District, Beijing 100007, China. wzy1989910@126.com
Key Words Endoscopic submucosal dissection; Endoscopic mucosal resection; Early gastric cancer
Core Tip Endoscopic submucosal dissection (ESD) application in patients with early gastric cancer (EGC) can significantly promote the recovery of gastrointestinal function, improve nutritional status, and reduce complications. This study confirmed the effectiveness of ESD in promoting the recovery of gastrointestinal function by observing the changes in gastrointestinal function and nutritional status in patients with EGC.
Citation Xu QD, Liu H, Zhang HW, Gao XM, Li YG, Wu ZY. Effect of endoscopic submucosal dissection on gastrointestinal function and nutritional status in patients with early gastric cancer. World J Gastrointest Oncol 2024; In press
Received
2024-08-06 09:03
Peer-Review Started
2024-08-06 09:03
To Make the First Decision
Return for Revision
2024-08-23 10:24
Revised
2024-08-30 08:38
Second Decision
2024-09-05 02:40
Accepted by Journal Editor-in-Chief
Accepted by Executive Editor-in-Chief
2024-09-05 07:31
Articles in Press
2024-09-05 07:31
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
ISSN 1948-5204 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
Copyright © The Author(s) 2024. Published by Baishideng Publishing Group Inc. All rights reserved.
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