Publication Name	World Journal of Diabetes
Manuscript ID	80163
Country	Malaysia

Received	2022-09-19 04:39
Peer-Review Started	2022-09-19 04:42
To Make the First Decision
Return for Revision	2022-10-21 21:14
Revised	2022-11-03 13:29
Second Decision	2022-12-21 03:33
Accepted by Journal Editor-in-Chief
Accepted by Executive Editor-in-Chief	2022-12-21 08:59
Articles in Press	2022-12-21 08:59
Publication Fee Transferred
Edit the Manuscript by Language Editor	2022-12-18 09:47
Typeset the Manuscript	2023-01-05 13:09
Publish the Manuscript Online	2023-01-10 08:58

ISSN	1948-9358 (online)
Open Access	This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
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Category	Chemistry, Medicinal
Manuscript Type	Minireviews
Article Title	Association of vitamin D and magnesium with insulin sensitivity and their influence on glycemic control
Manuscript Source	Invited Manuscript
All Author List	Wan Nor Fazila Hafizan Wan Nik, Hani Ajrina Zulkeflee, Siti Nadirah Ab Rahim and Tuan Salwani Tuan Ismail
Funding Agency and Grant Number
Corresponding Author	Tuan Salwani Tuan Ismail, MBBS, Doctor, Doctor, Senior Lecturer, Department of Chemical Pathology, School of Medical Sciences, Universiti Sains Malaysia, No. 11800 Jalan Sasaran, Kota Bharu 16150, Kelantan, Malaysia. tusti@usm.my
Key Words	Vitamin D; Magnesium; Diabetes; Insulin sensitivity; Insulin resistance; Glycemic control
Core Tip	The effect of vitamin D and magnesium level on insulin sensitivity and glycemic control is reviewed. Many previous studies have focused on vitamin D and magnesium levels and supplementation. Recently, researchers have found that vitamin D and magnesium play different roles in diabetes; thus, a combination of adequate vitamin D and magnesium is most likely required to enhance insulin secretion and action and promote glycemic control.
Publish Date	2023-01-10 08:58
Citation	<p>Wan Nik WNFH, Zulkeflee HA, Ab Rahim SN, Tuan Ismail TS. Association of vitamin D and magnesium with insulin sensitivity and their influence on glycemic control. <i>World J Diabetes</i> 2024; In press</p>
URL	https://www.wjgnet.com/1948-9358/full/v14/i1/26.htm
DOI	https://dx.doi.org/10.4239/wjd.v14.i1.26

Full Article (PDF)	WJD-14-26-with-cover.pdf
Full Article (Word)	WJD-14-26.docx
Manuscript File	80163_Auto_Edited-YLC-Wang TQ-JLW.docx
Answering Reviewers	80163-Answering reviewers.pdf
Audio Core Tip	80163-Audio core tip.mp4
Conflict-of-Interest Disclosure Form	80163-Conflict-of-interest statement.pdf
Copyright License Agreement	80163-Copyright license agreement.pdf
Non-Native Speakers of English Editing Certificate	80163-Language certificate.pdf
Peer-review Report	80163-Peer-review(s).pdf
Scientific Misconduct Check	80163-Bing-Chen YL-2.png
Scientific Editor Work List	80163-Scientific editor work list.pdf
CrossCheck Report	80163-CrossCheck report.pdf