Publication Name	World Journal of Gastroenterology
Manuscript ID	10653
Country	Malaysia

Received	2014-04-11 21:35
Peer-Review Started	2014-04-12 19:52
To Make the First Decision	2014-05-29 19:23
Return for Revision	2014-06-04 20:39
Revised	2014-06-16 13:54
Second Decision	2014-08-28 10:00
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief	2014-08-28 10:26
Articles in Press	2014-08-28 10:55
Publication Fee Transferred
Edit the Manuscript by Language Editor	2014-11-17 02:07
Typeset the Manuscript	2014-11-24 11:36
Publish the Manuscript Online	2014-12-10 15:52

ISSN	1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints	For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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Publisher	Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website	http://www.wjgnet.com

Category	Oncology
Manuscript Type	Minireviews
Article Title	Chemopreventive effect of apple and berry fruits against colon cancer
Manuscript Source	Unsolicited Manuscript
All Author List	Saravana Kumar Jaganathan, Muthu Vignesh Vellayappan, Gayathri Narasimhan, Eko Supriyanto, Dyah Ekashanti Octorina Dewi, Aqilah Leela T Narayanan, Arunpandian Balaji, Aruna Priyadarshini Subramanian and Mustafa Yusof
Funding Agency and Grant Number	Funding Agency Grant Number Ministry of Higher Education Malaysia with the Grant Vot R.J130000.7809.4F444 (in part) Ministry of Higher Education Malaysia with the Grant Vot PY/2014/03167 (in part) Ministry of Education 04H93
Corresponding Author	Saravana Kumar Jaganathan, Senior Lecturer, IJN-UTM Cardiovascular Engineering Centre, Faculty of Bioscience and Medical Engineering, Universiti Teknologi Malaysia, Skudai, Johor Bahru 81310, Malaysia. jaganathaniitkgp@gmail.com
Key Words	Apple; Berry; Chemoprevention; Colon cancer; Fruit juices; Phytochemicals
Core Tip	Colon cancer is one of the leading causes of death worldwide. Chemoprevention of colon cancer using various dietary agents is an area of current interest. This manuscript reviews the chemopreventive potential of apple and berry juices against colon cancer. This work will further promote the importance of dietary fruit juices in colon cancer prevention.
Publish Date	2014-12-10 15:52
Citation	Jaganathan SK, Vellayappan MV, Narasimhan G, Supriyanto E, Octorina Dewi DE, Narayanan ALT, Balaji A, Subramanian AP, Yusof M. Chemopreventive effect of apple and berry fruits against colon cancer. World J Gastroenterol 2014; 20(45): 17029-17036
URL	http://www.wjgnet.com/1007-9327/full/v20/i45/17029.htm
DOI	http://dx.doi.org/10.3748/wjg.v20.i45.17029

Full Article (PDF)	WJG-20-17029.pdf
Full Article (Word)	WJG-20-17029.doc
Manuscript File	10653-Review.doc
Answering Reviewers	10653-Answering reviewers.pdf
Copyright License Agreement	10653-Copyright assignment.pdf
Non-Native Speakers of English Editing Certificate	10653-Language certificate.pdf
Peer-review Report	10653-Peer review.pdf
Scientific Misconduct Check	10653-CorssCheck.jpg
Scientific Editor Work List	10653-Scientific editor work list.pdf