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Articles Published Processes
2/26/2026 10:19:32 AM | Browse: 3 | Download: 1
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Received |
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2025-10-28 08:56 |
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Peer-Review Started |
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2025-10-28 08:57 |
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First Decision by Editorial Office Director |
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2025-11-25 06:04 |
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Return for Revision |
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2025-11-25 06:04 |
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Revised |
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2025-12-04 13:34 |
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Publication Fee Transferred |
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2025-12-08 01:16 |
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Second Decision by Editor |
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2025-12-24 02:34 |
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Second Decision by Editor-in-Chief |
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Final Decision by Editorial Office Director |
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2025-12-24 08:02 |
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Articles in Press |
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2025-12-24 08:02 |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2026-02-05 06:46 |
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Publish the Manuscript Online |
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2026-02-26 10:19 |
| ISSN |
1948-9366 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
©Author(s) (or their employer(s)) 2026. No commercial re-use. See Permissions. Published by Baishideng Publishing Group Inc. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Gastroenterology & Hepatology |
| Manuscript Type |
Retrospective Study |
| Article Title |
Impact of nutritional status on treatment completion and prognosis during adjuvant chemotherapy following gastric cancer surgery
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| Manuscript Source |
Unsolicited Manuscript |
| All Author List |
Ke Zhou, Ren-Feng Tu, Li-Huai Lu and Hong Zhang |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Hong Zhang, Department of Renal Rheumatology and Immunology, The People’s Hospital of Pingyang, No. 555 Kun'ao Avenue, Wenzhou 325400, Zhejiang Province, China. xiao_rikui2@163.com |
| Key Words |
Gastric cancer; Adjuvant chemotherapy; Nutritional status; Treatment completion; Prognosis; Nutritional risk screening |
| Core Tip |
This study investigated the impact of nutritional status on treatment completion and prognosis in gastric cancer patients undergoing adjuvant chemotherapy after surgery. Nutritional Risk Screening 2002 ≥ 3 was identified as an independent risk factor for reduced chemotherapy completion and poor survival. Patients with nutritional risk experienced more severe toxicities, lower relative dose intensity, and worse 3-year disease-free and overall survival. Routine nutritional risk assessment and timely intervention may improve chemotherapy adherence and outcomes in gastric cancer patients. |
| Publish Date |
2026-02-26 10:19 |
| Citation |
Zhou K, Tu RF, Lu LH, Zhang H. Impact of nutritional status on treatment completion and prognosis during adjuvant chemotherapy following gastric cancer surgery. World J Gastrointest Surg 2026; 18(2): 114607 |
| URL |
https://www.wjgnet.com/1948-9366/full/v18/i2/114607.htm |
| DOI |
https://dx.doi.org/10.4240/wjgs.v18.i2.114607 |
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