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Articles Published Processes
2/13/2015 9:30:00 AM | Browse: 1028 | Download: 1384
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Received |
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2014-08-28 09:46 |
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Peer-Review Started |
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2014-08-31 18:00 |
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To Make the First Decision |
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2014-09-28 13:56 |
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Return for Revision |
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2014-09-29 20:10 |
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Revised |
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2014-10-12 22:06 |
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Second Decision |
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2014-11-12 14:04 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Executive Editor-in-Chief |
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2014-11-19 11:30 |
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Articles in Press |
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2014-11-19 11:30 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2015-01-27 18:40 |
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Publish the Manuscript Online |
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2015-02-13 09:30 |
| ISSN |
1948-5182 (online) |
| Open Access |
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2015. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Nutrition & Dietetics |
| Manuscript Type |
Topic Highlights |
| Article Title |
Recent advances in dietary supplementation, in treating non-alcoholic fatty liver disease
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Tannaz Eslamparast, Sareh Eghtesad, Hossein Poustchi and Azita Hekmatdoost |
| Funding Agency and Grant Number |
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| Corresponding Author |
Dr. Azita Hekmatdoost, Department of Clinical Nutrition and Diet Therapy, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Science, 7 No, West Arghavan St., Farahzadi Blvd., PO Box 19395-4741, 1981619573 Tehran, Iran. a_hekmat2000@yahoo.com |
| Key Words |
Nonalcoholic fatty liver disease; Dietary supplementation; Treatment |
| Core Tip |
This review explores the existing evidences on dietary supplements considered to have anti-oxidant, anti-inflammatory, and/or insulin sensitizer properties, and their role in management of nonalcoholic fatty liver disease while addressing some of their proposed mechanism of action. |
| Publish Date |
2015-02-13 09:30 |
| Citation |
Eslamparast T, Eghtesad S, Poustchi H, Hekmatdoost A. Recent advances in dietary supplementation, in treating non-alcoholic fatty liver disease. World J Hepatol 2015; 7(2): 204-212 |
| URL |
http://www.wjgnet.com/1948-5182/full/v7/i2/204.htm |
| DOI |
http://dx.doi.org/10.4254/wjh.v7.i2.204 |
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