Publication Name	World Journal of Gastroenterology
Manuscript ID	16159
Country	Malaysia

Received	2014-12-31 08:43
Peer-Review Started	2015-01-01 12:50
To Make the First Decision	2015-03-10 19:14
Return for Revision	2015-03-17 11:35
Revised	2015-04-10 15:56
Second Decision	2015-06-03 08:51
Accepted by Journal Editor-in-Chief	2015-06-03 15:18
Accepted by Executive Editor-in-Chief	2015-06-10 16:33
Articles in Press	2015-06-10 16:33
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript	2015-07-12 16:54
Publish the Manuscript Online	2015-08-08 15:26

ISSN	1007-9327 (print) and 2219-2840 (online)
Open Access	This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright	© The Author(s) 2015. Published by Baishideng Publishing Group Inc. All rights reserved.
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Website	http://www.wjgnet.com

Category	Biochemistry & Molecular Biology
Manuscript Type	Basic Study
Article Title	Brewers’ rice modulates oxidative stress in azoxymethane-mediated colon carcinogenesis in rats
Manuscript Source	Unsolicited Manuscript
All Author List	Bee Ling Tan, Mohd Esa Norhaizan, Ky Huynh, Swee Keong Yeap, Hamzah Hazilawati and Karim Roselina
Funding Agency and Grant Number	Funding Agency Grant Number Ministry of Education, Malaysia(RUGS-2 project) 05-02-12-1862RU
Corresponding Author	Mohd Esa Norhaizan, PhD, Associate Professor, Department of Nutrition and Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia. nhaizan@upm.edu.my
Key Words	Brewers’ rice; Nuclear factor-kappa B; Colon cancer; β-catenin; Nuclear factor E2-related factor 2
Core Tip	This study demonstrates that a treatment with 40% (w/w) brewers’ rice modulated the Wnt signaling pathway. Feeding 20% (w/w) brewers’ rice markedly improved the antioxidant level. These results strongly imply the potential use of brewers’ rice in future applications to combat oxidative stress and colon cancer.
Publish Date	2015-08-08 15:26
Citation	Tan BL, Norhaizan ME, Huynh K, Yeap SK, Hazilawati H, Roselina K. Brewers’ rice modulates oxidative stress in azoxymethane-mediated colon carcinogenesis in rats. World J Gastroenterol 2015; 21(29): 8826-8835
URL	http://www.wjgnet.com/1007-9327/full/v21/i29/8826.htm
DOI	http://dx.doi.org/10.3748/wjg.v21.i29.8826

Full Article (PDF)	WJG-21-8826.pdf
Full Article (Word)	WJG-21-8826.doc
Manuscript File	16159-Review.doc
Answering Reviewers	16159-Answering reviewers.pdf
Audio Core Tip	16159-Audio core tip.mp3
Biostatistics Review Certificate	16159-Biostatistics statement.pdf
Conflict-of-Interest Disclosure Form	16159-Conflict-of-interest statement.pdf
Copyright License Agreement	16159-Copyright assignment.pdf
Institutional Animal Care and Use Committee Approval Form or Document	16159-Institutional animal care and use committee statement.pdf
Institutional Review Board Approval Form or Document	16159-Institutional review board statement.pdf
Non-Native Speakers of English Editing Certificate	16159-Language certificate.pdf
Peer-review Report	16159-Peer-review(s).pdf
Journal Editor-in-Chief Review Report	16159-Journal editor-in-chief review report.pdf
Scientific Misconduct Check	16159-Scientific misconduct check.pdf
Scientific Editor Work List	16159-Scientific editor work list.pdf