Publication Name	World Journal of Diabetes
Manuscript ID	18300
Country	Italy

Received	2015-04-15 09:32
Peer-Review Started	2015-04-18 19:00
To Make the First Decision	2015-05-13 19:40
Return for Revision	2015-05-19 14:59
Revised	2015-06-29 13:16
Second Decision	2015-08-12 18:42
Accepted by Journal Editor-in-Chief
Accepted by Executive Editor-in-Chief	2015-08-17 11:52
Articles in Press	2015-08-17 11:52
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript	2015-08-21 12:31
Publish the Manuscript Online	2015-08-26 20:56

ISSN	1948-9358 (online)
Open Access	This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright	© The Author(s) 2015. Published by Baishideng Publishing Group Inc. All rights reserved.
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Category	Allergy
Manuscript Type	Minireviews
Article Title	Magnesium and type 2 diabetes
Manuscript Source	Invited Manuscript
All Author List	Mario Barbagallo and Ligia J Dominguez
Funding Agency and Grant Number
Corresponding Author	Mario Barbagallo, MD, PhD, Geriatric Unit, Department of Internal Medicine and Medical Specialties, University of Palermo, Via del Vespro 129, 90127 Palermo, Italy. mario.barbagallo@unipa.it
Key Words	Magnesium; Type 2 diabetes; Metabolic syndrome; Inflammation; Aging; Hypertension; Insulin resistance; Endothelium
Core Tip	Diabetes is frequently associated with Mg deficit. The fact that most but not all diabetic subjects have low magnesium (Mg) and that no large randomised controlled trial (RCT) has been specifically focused on subjects with Mg deficit, diagnosed with a reliable technique, may help explain discrepancies of the role of supplemental Mg on glycemic control, and the impact on diabetes risk in prospective epidemiological studies. Different baseline Mg, metabolic control, and age are other potential factors that may contribute. Future prospective RCTs are needed to support the potential role of dietary Mg supplementation as a possible public health strategy to reduce diabetes risk in the population.
Publish Date	2015-08-26 20:56
Citation	Barbagallo M, Dominguez LJ. Magnesium and type 2 diabetes. World J Diabetes 2015; 6(10): 1152-1157
URL	http://www.wjgnet.com/1948-9358/full/v6/i10/1152.htm
DOI	http://dx.doi.org/10.4239/wjd.v6.i10.1152

Full Article (PDF)	WJD-6-1152.pdf
Full Article (Word)	WJD-6-1152.doc
Manuscript File	18300-Review.doc
Answering Reviewers	18300-Answering reviewers.pdf
Audio Core Tip	18300-Audio core tip.m4a
Conflict-of-Interest Disclosure Form	18300-Conflict-of-interest statement.pdf
Copyright License Agreement	18300-Copyright assignment.pdf
Peer-review Report	18300-Peer-review(s).pdf
Scientific Misconduct Check	18300-Scientific misconduct check.pdf
Scientific Editor Work List	18300-Scientific editor work list.pdf