Publication Name	World Journal of Gastroenterology
Manuscript ID	2061
Country	Japan

Received	2013-01-24 08:58
Peer-Review Started	2013-01-24 14:47
To Make the First Decision	2013-03-04 13:40
Return for Revision	2013-03-07 12:26
Revised	2013-03-10 09:44
Second Decision	2013-03-22 12:06
Accepted by Journal Editor-in-Chief
Accepted by Executive Editor-in-Chief	2013-03-23 09:39
Articles in Press
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript	2013-04-20 13:27
Publish the Manuscript Online	2013-05-07 10:53

ISSN	1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints	For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions	For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher	Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website	http://www.wjgnet.com

Category	Gastroenterology & Hepatology
Manuscript Type	Field of Vision
Article Title	Mycotoxins are conventional and novel risk biomarkers for hepatocellular carcinoma
Manuscript Source	Invited Manuscript
All Author List	Yasunobu Matsuda, Toshifumi Wakai, Masayuki Kubota, Mami Osawa, Ayumi Sanpei and Shun Fujimaki
Funding Agency and Grant Number
Corresponding Author	Yasunobu Matsuda, MD, Department of Medical Technology, Niigata University Graduate School of Health Sciences, 2-746 Asahimachi-dori, Niigata 951-8518, Japan. yasunobu@med.niigata-u.ac.jp
Key Words	Hepatocellular carcinoma; Mycotoxin; Aflatoxin; Ochratoxin; High-performance liquid chromatography
Core Tip	Mycotoxins are one of the possible important carcinogens of hepatocellular carcinoma (HCC). Recently, a chromatographic separation technique based on high-performance liquid chromatography (HPLC) has been recognized as a useful method for the quantitative analyses of mycotoxins in the sera of individuals. Using this technique, the serum levels of ochratoxin A, a type of food mycotoxin widely spread in cereals, has been recently reported to be increased in the sera of HCC patients in Egypt. HPLC-based analysis of mycotoxins in the clinical samples would provide some new epidemiological information about non-viral HCC.
Publish Date	2013-05-07 10:53
Citation	Matsuda Y, Wakai T, Kubota M, Osawa M, Sanpei A, Fujimaki S. Mycotoxins are conventional and novel risk biomarkers for hepatocellular carcinoma. World J Gastroenterol 2013; 19(17): 2587-2590
URL	http://www.wjgnet.com/1007-9327/full/v19/i17/2587.htm
DOI	http://dx.doi.org/10.3748/wjg.v19.i17.2587

Full Article (PDF)	WJG-19-2587.pdf
Manuscript File	2061-Review.doc
Answering Reviewers	2061-Answering reviewers.pdf
Copyright License Agreement	2061-Copyright assignment.pdf
Non-Native Speakers of English Editing Certificate	2061-Language certificate.pdf
Peer-review Report	2061-Peer reviews.pdf
Scientific Editor Work List	2061-Scientific editor work list.doc