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9/12/2014 8:40:00 PM | Browse: 1084 | Download: 669
Publication Name World Journal of Gastroenterology
Manuscript ID 2519
Country Brazil
Received
2013-02-25 20:06
Peer-Review Started
2013-02-26 15:29
To Make the First Decision
2013-04-03 09:10
Return for Revision
2013-04-12 09:56
Revised
2013-05-10 01:59
Second Decision
2013-06-19 12:54
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2013-06-20 00:53
Articles in Press
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2013-09-28 09:59
Publish the Manuscript Online
2013-10-15 17:26
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Neurosciences
Manuscript Type Autobiography
Article Title Diabetic neuropathy: An evaluation of the use of quercetin in the cecum of rats
Manuscript Source Invited Manuscript
All Author List Paulo Emilio Botura Ferreira, Cláudia Regina Pinheiro Lopes, Angela Maria Pereira Alves, Éder Paulo Belato Alves, David Robert Linden, Jacqueline Nelisis Zanoni and Nilza Cristina Buttow
Funding Agency and Grant Number
Funding Agency Grant Number
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, CAPES, Brasil
NIH grant DK76665
Corresponding Author Nilza Cristina Buttow, PhD, Department of Morphological Sciences, Universidade Estadual de Maringá, Av. Colombo, 5790 Bloco H-79, Maringá, PR. CEP 87020-900, Brazil. ncbuttow@gmail.com
Key Words Diabetes; Myenteric plexus; Neuroprotection; Neuronal nitric oxide synthase; Vasoactive intestinal polypeptide; Enteric glia
Core Tip The present study is the first to report a neuroprotective effect of the flavonoid quercetin in the general population of enteric neurons in the cecum of rats with experimental diabetes mellitus. Quercetin did not reduce the loss of nitrergic neurons in the diabetic rats. This observation suggests that selective changes in the neurochemical code of enteric neurons occur in the presence of quercetin. We propose a causal link between the area and number of glial cells and the size of VIP-IR (reduction in varicosity population) varicosities. Although this link is not fully understood, these observations provide a basis for further studies to clarify the link between glia and VIP-IR varicosities.
Publish Date 2013-10-15 17:26
Citation Ferreira PEB, Lopes CRP, Alves AMP, Alves éPB, Linden DR, Zanoni JN, Buttow NC. Diabetic neuropathy: An evaluation of the use of quercetin in the cecum of rats. World J Gastroenterol 2013; 19(38): 6416-6426
URL http://www.wjgnet.com/1007-9327/full/v19/i38/6416.htm
DOI http://dx.doi.org/10.3748/wjg.v19.i38.6416
Full Article (PDF) WJG-19-6416.pdf
Manuscript File 2519-review.doc
Answering Reviewers 2519-Answering reviewers.pdf
Copyright License Agreement 2519-Copyright assignment.doc
Non-Native Speakers of English Editing Certificate 2519-Language certificate.doc
Peer-review Report 2519-Peer review(s).pdf
Scientific Editor Work List 2519-Scientific editor work list.doc