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Articles Published Processes
8/23/2016 6:33:00 PM | Browse: 1203 | Download: 2494
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Received |
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2016-04-08 10:33 |
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Peer-Review Started |
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2016-04-08 14:51 |
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To Make the First Decision |
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2016-05-12 10:27 |
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Return for Revision |
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2016-05-12 10:56 |
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Revised |
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2016-06-09 00:29 |
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Second Decision |
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2016-07-07 10:06 |
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Accepted by Journal Editor-in-Chief |
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2016-07-10 07:07 |
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Accepted by Executive Editor-in-Chief |
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2016-07-21 15:57 |
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Articles in Press |
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2016-07-21 15:57 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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2016-07-29 06:49 |
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Typeset the Manuscript |
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2016-08-18 10:28 |
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Publish the Manuscript Online |
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2016-08-24 10:09 |
ISSN |
1007-9327 (print) and 2219-2840 (online) |
Open Access |
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
Copyright |
© The Author(s) 2016. Published by Baishideng Publishing Group Inc. All rights reserved. |
Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
Website |
http://www.wjgnet.com |
Category |
Gastroenterology & Hepatology |
Manuscript Type |
Basic Study |
Article Title |
Effects of different diets on intestinal microbiota and nonalcoholic fatty liver disease development
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Manuscript Source |
Unsolicited Manuscript |
All Author List |
Jian-Ping Liu, Wen-Li Zou, Shui-Jiao Chen, Hong-Yun Wei, Ya-Ni Yin, Yi-You Zou and Fang-Gen Lu |
Funding Agency and Grant Number |
Funding Agency |
Grant Number |
National Natural Science Foundation of China |
81300270 |
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Corresponding Author |
Ya-Ni Yin, MD, PhD, Department of Gastroenterology, Xiangya Hospital of Central South University, No. 87, Xiangya Road, Changsha 410008, Hunan Province, China. yyn_4711@163.com |
Key Words |
Nonalcoholic fatty liver disease; High-fat diet; Restrictive high-fat diet; Restrictive high-sugar diet; High-protein diet; Intestinal microbiota |
Core Tip |
Diet plays an important role in development of nonalcoholic fatty liver disease (NAFLD), and can shape intestinal microbiota, which is closely linked to NAFLD. We studied the effects of high-fat, high-sugar and high-protein diets on intestinal microbiota and NAFLD development in an isocaloric way. NAFLD-inducing effects of high-fat and high-sugar diets, compared with high-protein diet, are independent from calories, and these diets can alter intestinal microbiota independently from calories. The effects of these diets on NAFLD development at the same caloric intake may be associated with changes in intestinal microbiota. These findings are meaningful for appropriate dietary therapy for NAFLD. |
Publish Date |
2016-08-24 10:09 |
Citation |
Liu JP, Zou WL, Chen SJ, Wei HY, Yin YN, Zou YY, Lu FG. Effects of different diets on intestinal microbiota and nonalcoholic fatty liver disease development. World J Gastroenterol 2016; 22(32): 7353-7364 |
URL |
http://www.wjgnet.com/1007-9327/full/v22/i32/7353.htm |
DOI |
http://dx.doi.org/10.3748/wjg.v22.i32.7353 |
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