Publication Name	World Journal of Diabetes
Manuscript ID	3116
Country	Italy

Received	2013-04-09 08:10
Peer-Review Started	2013-04-09 14:37
First Decision by Editorial Office Director
Return for Revision	2013-05-08 14:51
Revised	2013-05-23 08:10
Publication Fee Transferred
Second Decision by Editor	2013-07-18 15:16
Second Decision by Editor-in-Chief
Final Decision by Editorial Office Director	2013-07-19 03:59
Articles in Press
Edit the Manuscript by Language Editor
Typeset the Manuscript	2013-08-06 11:36
Publish the Manuscript Online	2013-08-15 11:51

ISSN	1948-9358 (online)
Open Access
Copyright
Article Reprints	For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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Publisher	Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website	http://www.wjgnet.com

Category	Endocrinology & Metabolism
Manuscript Type	Minireviews
Article Title	Type 1 diabetes and celiac disease: The effects of gluten free diet on metabolic control
Manuscript Source	Invited Manuscript
All Author List	Andrea E Scaramuzza, Cecilia Mantegazza, Alessandra Bosetti and Gian Vincenzo Zuccotti
Funding Agency and Grant Number
Corresponding Author	Andrea E Scaramuzza, MD, Department of Pediatrics, Luigi Sacco Hospital, University of Milano, Via G.B. Grassi 64, 20154 Milano, Italy. scaramuzza.andrea@hsacco.it
Key Words	Adolescents; Celiac disease; Children; Glycemic control; Type 1 diabetes
Core Tip	It is important to evaluate the impact of a gluten-free diet (GFD) on metabolic control, growth and nutritional status in children with type 1 diabetes and celiac disease. Since compliance with a strict GFD and a safe choice of food for diabetes is not easy, these patients require extra education and dietary intervention. A specialized follow-up and dietary counseling are essential in the management of patients affected by both type 1 diabetes and celiac disease.
Publish Date	2013-08-15 11:51
Citation	Scaramuzza AE, Mantegazza C, Bosetti A, Zuccotti GV. Type 1 diabetes and celiac disease: The effects of gluten free diet on metabolic control. World J Diabetes 2013; 4(4): 130-134
URL	http://www.wjgnet.com/1948-9358/full/v4/i4/130.htm
DOI	http://dx.doi.org/10.4239/wjd.v4.i4.130

Full Article (PDF)	WJD-4-130.pdf
Manuscript File	3116-Review.doc
Answering Reviewers	3116-Answering reviewers.pdf
Copyright License Agreement	3116-Copyright assignment.pdf
Peer-review Report	3116-Peer review(s).pdf
Scientific Editor Work List	3116-Scientific editor work list.doc