Publication Name	World Journal of Gastrointestinal Pharmacology and Therapeutics
Manuscript ID	31664
Country	Türkiye

Received	2016-12-02 10:31
Peer-Review Started	2016-12-02 20:29
To Make the First Decision	2017-01-05 17:37
Return for Revision	2017-01-10 11:30
Revised	2017-01-25 21:15
Second Decision	2017-03-02 18:04
Accepted by Journal Editor-in-Chief	2017-03-02 20:47
Accepted by Executive Editor-in-Chief	2017-03-13 12:04
Articles in Press	2017-03-13 12:04
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript	2017-04-28 10:04
Publish the Manuscript Online	2017-05-04 08:16

ISSN	2150-5349 (online)
Open Access	This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright	© The Author(s) 2017. Published by Baishideng Publishing Group Inc. All rights reserved.
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Website	http://www.wjgnet.com

Category	Gastroenterology & Hepatology
Manuscript Type	Case Control Study
Article Title	Thiol/disulphide homeostasis in celiac disease
Manuscript Source	Invited Manuscript
All Author List	Mustafa Kaplan, Ihsan Ates, Mahmut Yuksel, Yasemin Ozderin Ozin, Murat Alisik, Ozcan Erel and Ertugrul Kayacetin
Funding Agency and Grant Number
Corresponding Author	Ihsan Ates, MD, Department of Internal Medicine, Ankara Numune Training and Research Hospital, 06500 Ankara, Turkey. dr.ihsanates@hotmail.com
Key Words	Anti-gliadin antibodies; Anti-tissue transglutaminase antibody; Gluten-free diet; Oxidative stress; Thiol oxidation
Core Tip	To the best of our knowledge, for the first time in this study, total and native thiol levels in celiac patients were found lower compared to the control group while disulphide level, disulphide/total thiol and disulphide/native thiol ratios were found to be higher. Also, this study is first in which a negative correlation between celiac autoantibodies and native thiol, and total thiol levels and native thiol/total thiol ratio is observed while there is a positive correlation between disulphide level and disulphide/native thiol and disulphide/total thiol ratios.
Publish Date	2017-05-04 08:16
Citation	Kaplan M, Ates I, Yuksel M, Ozderin Ozin Y, Alisik M, Erel O, Kayacetin E. Thiol/disulphide homeostasis in celiac disease. World J Gastrointest Pharmacol Ther 2017; 8(2): 120-126
URL	http://www.wjgnet.com/2150-5349/full/v8/i2/120.htm
DOI	http://dx.doi.org/10.4292/wjgpt.v8.i2.120

Full Article (PDF)	WJGPT-8-120.pdf
Full Article (Word)	WJGPT-8-120.doc
Manuscript File	31664-Review.doc
Answering Reviewers	31664-Answering reviewers.pdf
Audio Core Tip	31664-Audio core tip.m4a
Conflict-of-Interest Disclosure Form	31664-Conflict-of-interest statement.pdf
Copyright License Agreement	31664-Copyright assignment.pdf
Signed Informed Consent Form(s) or Document(s)	Informed_Consent_Statement_20161130215406.docx
Institutional Review Board Approval Form or Document	31664-Institutional review board statement.pdf
Peer-review Report	31664-Peer-review(s).pdf
Journal Editor-in-Chief Review Report	31664-Journal editor-in-chief review report.pdf
Scientific Misconduct Check	31664-Scientific misconduct check.pdf
Scientific Editor Work List	31664-Scientific editor work list.pdf