Publication Name	World Journal of Hepatology
Manuscript ID	32133
Country	United States

Received	2016-12-26 11:24
Peer-Review Started	2016-12-30 23:24
To Make the First Decision	2017-02-17 08:49
Return for Revision	2017-02-20 10:27
Revised	2017-03-11 12:41
Second Decision	2017-04-10 18:16
Accepted by Journal Editor-in-Chief	2017-04-11 11:54
Accepted by Executive Editor-in-Chief	2017-04-20 08:45
Articles in Press	2017-04-20 08:45
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript	2017-05-16 10:37
Publish the Manuscript Online	2017-05-19 09:53

ISSN	1948-5182 (online)
Open Access	This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright	© The Author(s) 2017. Published by Baishideng Publishing Group Inc. All rights reserved.
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Category	Gastroenterology & Hepatology
Manuscript Type	Minireviews
Article Title	Coffee: The magical bean for liver diseases
Manuscript Source	Invited Manuscript
All Author List	Ryan Heath, Mihir Brahmbhatt, Asli C Tahan, Jamal A Ibdah and Veysel Tahan
Funding Agency and Grant Number
Corresponding Author	Veysel Tahan, MD, Assistant Professor, Division of Gastroenterology and Hepatology, University of Missouri, 1 Hospital Dr, Columbia, MU 65201, United States. tahanv@health.missouri.edu
Key Words	Coffee; Hepatocellular carcinoma; Liver; Hepatitis; Fatty liver
Core Tip	Coffee is one of the most popular beverages consumed in the United States, with about 75% of the population reporting consuming it. Coffee has also long been associated with hepatoprotective effects, the extent of which there appears to be an ever growing body of benefits as well as a wide variety of etiologies of chronic liver disease it may positively affect. This article reviews recent available literature and summarizes the potential positive or preventive effects of coffee on liver malignancy as well as chronic liver disease secondary to alcohol, viral hepatitis, and fatty infiltration. These studies collectively suggest a simple lifestyle modification patients may be able to incorporate to enhance their own health.
Publish Date	2017-05-19 09:53
Citation	Heath R, Brahmbhatt M, Tahan AC, Ibdah JA, Tahan V. Coffee: The magical bean for liver diseases. World J Hepatol 2017; 9(15): 689-696
URL	http://www.wjgnet.com/1948-5182/full/v9/i15/689.htm
DOI	http://dx.doi.org/10.4254/wjh.v9.i15.689

Full Article (PDF)	WJH-9-689.pdf
Full Article (Word)	WJH-9-689.doc
Manuscript File	32133-Review.docx
Answering Reviewers	32133-Answering reviewers.pdf
Audio Core Tip	32133-Audio core tip.m4a
Conflict-of-Interest Disclosure Form	32133-Conflict-of-interest statement.pdf
Copyright License Agreement	32133-Copyright assignment.pdf
Peer-review Report	32133-Peer-review(s).pdf
Journal Editor-in-Chief Review Report	32133-Journal editor-in-chief review report.pdf
Scientific Misconduct Check	32133-Scientific misconduct check.pdf
Scientific Editor Work List	32133-Scientific editor work list.pdf