BPG is committed to discovery and dissemination of knowledge
Articles Published Processes
9/12/2014 8:41:00 PM | Browse: 1129 | Download: 1130
Publication Name World Journal of Gastroenterology
Manuscript ID 3292
Country/Territory Lithuania
Received
2013-04-20 12:11
Peer-Review Started
2013-04-21 18:38
To Make the First Decision
2013-05-02 10:30
Return for Revision
2013-05-13 13:02
Revised
2013-06-03 18:29
Second Decision
2013-06-19 13:03
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2013-06-20 01:22
Articles in Press
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2013-08-22 09:19
Publish the Manuscript Online
2013-09-14 11:17
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Gastroenterology & Hepatology
Manuscript Type Autobiography
Article Title Fatty acids of erythrocyte membrane in acute pancreatitis patients
Manuscript Source Invited Manuscript
All Author List Irma Kuliaviene, Antanas Gulbinas, Johannes Cremers, Juozas Pundzius, Limas Kupcinskas, Zilvinas Dambrauskas and Eugene Jansen
Funding Agency and Grant Number
Corresponding Author Irma Kuliaviene, MD, Department of Gastroenterology, Medical Academy, Lithuanian University of Health Sciences, Eiveniu 2, 50009 Kaunas, Lithuania. irma.kuliaviene@gmail.com
Key Words Acute pancreatitis; Alcohol; Fatty acids; Oxidative stress; Systemic inflammatory response syndrome
Core Tip The manuscript by Kuliaviene et al elucidates the changes of fatty acids in erythrocyte membrane phospholipids during acute pancreatitis. Alcohol may influence the increased percentage of saturated and monounsaturated fatty acids of erythrocyte membrane. Fatty acids that are linked with inflammatory processes change differently during severe and mild nonalcoholic acute pancreatitis. The decrease of pro-inflammatory acids is seen in severe acute pancreatitis while anti-inflammatory players decrease during mild acute pancreatitis. The antioxidant enzymes of erythrocytes change in mild but not severe pancreatitis group. Thus the erythrocyte membranes can reflect the inflammatory and oxidative processes of acute pancreatitis.
Publish Date 2013-09-14 11:17
Citation Kuliaviene I, Gulbinas A, Cremers J, Pundzius J, Kupcinskas L, Dambrauskas Z, Jansen E. Fatty acids of erythrocyte membrane in acute pancreatitis patients. World J Gastroenterol 2013; 19(34): 5678-5684
URL http://www.wjgnet.com/1007-9327/full/v19/i34/5678.htm
DOI http://dx.doi.org/10.3748/wjg.v19.i34.5678
Full Article (PDF) WJG-19-5678.pdf
Manuscript File 3292-Review.doc
Answering Reviewers 3292-Answering reviewers.pdf
Biostatistics Review Certificate Biostatistician review.docx
Copyright License Agreement 3292-Copyright assignment.pdf
Institutional Review Board Approval Form or Document Ethics_aprroval_ engl.pdf
Non-Native Speakers of English Editing Certificate 3292-Language certificate.pdf
Peer-review Report 3292-Peer reviews.pdf
Scientific Editor Work List 3292-Scientific editor work list.doc