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Articles Published Processes
10/29/2017 6:01:43 AM | Browse: 1432 | Download: 1642
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Received |
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2017-06-05 02:00 |
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Peer-Review Started |
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2017-06-07 01:01 |
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To Make the First Decision |
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2017-07-27 08:00 |
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Return for Revision |
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2017-08-01 11:26 |
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Revised |
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2017-08-14 03:32 |
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Second Decision |
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2017-08-30 00:45 |
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Accepted by Journal Editor-in-Chief |
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2017-08-30 08:58 |
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Accepted by Executive Editor-in-Chief |
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2017-09-05 18:38 |
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Articles in Press |
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2017-09-05 18:38 |
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Publication Fee Transferred |
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2017-10-18 03:39 |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2017-10-23 03:20 |
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Publish the Manuscript Online |
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2017-10-29 06:01 |
ISSN |
1007-9327 (print) and 2219-2840 (online) |
Open Access |
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
Copyright |
© The Author(s) 2017. Published by Baishideng Publishing Group Inc. All rights reserved. |
Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
Website |
http://www.wjgnet.com |
Category |
Gastroenterology & Hepatology |
Manuscript Type |
Minireviews |
Article Title |
Non-celiac gluten sensitivity: All wheat attack is not celiac
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Manuscript Source |
Unsolicited Manuscript |
All Author List |
Samuel O Igbinedion, Junaid Ansari, Anush Vasikaran, Felicity N Gavins, Paul Jordan, Moheb Boktor and Jonathan Steven Alexander |
ORCID |
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Funding Agency and Grant Number |
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Corresponding Author |
Jonathan Steven Alexander, PhD, Professor, Department of Molecular and Cellular Physiology, Louisiana State University, School of Medicine, 1501 Kings Highway, Shreveport, LA 71103, United States. jalexa@lsuhsc.edu |
Key Words |
Non-celiac gluten sensitivity; Celiac disease; Gluten; Wheat; Gluten related disorder; Gluten free diet |
Core Tip |
Non-celiac gluten sensitivity, a less known clinical entity has been estimated to have a prevalence of up to 6% in the United States. This review identifies the pathophysiology of the disease delineating clearly the important components of wheat which play a role in its innate immune response. The updated guidelines on the diagnosis of this disease is discussed here with a bridge to other management strategies apart from the gluten free diet that are now being investigated. |
Publish Date |
2017-10-29 06:01 |
Citation |
Igbinedion SO, Ansari J, Vasikaran A, Gavins FN, Jordan P, Boktor M, Alexander JS. Non-celiac gluten sensitivity: All wheat attack is not celiac. World J Gastroenterol 2017; 23(40): 7201-7210 |
URL |
http://www.wjgnet.com/1007-9327/full/v23/i40/7201.htm |
DOI |
http://dx.doi.org/10.3748/wjg.v23.i40.7201 |
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