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9/11/2014 8:39:00 PM | Browse: 358 | Download: 285
Publication Name World Journal of Gastroenterology
Manuscript ID 3908
Country of Manuscript Source Brazil
Received
2013-06-01 09:50
Peer-Review Started
2013-06-01 23:14
To Make the First Decision
2013-06-24 10:23
Return for Revision
2013-07-04 15:09
Revised
2013-08-27 02:22
Second Decision
2013-09-05 11:22
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2013-09-05 12:54
Articles in Press
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2013-12-20 09:55
Publish the Manuscript Online
2014-01-14 20:11
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Gastroenterology and Hepatology
Manuscript Type Autobiography
Article Title Study of risk factors for gastric cancer by populational databases analysis
Manuscript Source Invited Manuscript
All Author List Fangio Ferrari and Marco Antonio Moura Reis
Funding Agency and Grant Number
Corresponding author Marco Antonio Moura Reis, MD, PhD, Master’s Program on Health and Environment, University of the Region of Joinville-Univille, Joinville, Santa Catarina 89219-710, Brazil. mmoura@infomedica.com.br
Keywords Gastric cancer; Risk factors; Epidemiologic factors; Environment; Public health
Core Tip An ecological study on gastric cancer based on public databases proved to be feasible and promising, and this method can be used to monitor the behavior of the disease globally. The results of this study indicated a higher level of development, coupled with the highest prevalence of male obesity and a higher per capita consumption of alcohol, tobacco, fruits, vegetables and meat, among the countries with the highest incidences of gastric cancer. In contrast, a high consumption of vegetables was associated with a lower disease incidence in other countries.
Publish Date 2014-01-14 20:11
Citation Ferrari F, Reis MAM. Study of risk factors for gastric cancer by populational databases analysis. World J Gastroenterol 2013; 19(48): 9383-9391
Url http://www.wjgnet.com/1007-9327/full/v19/i48/9383.htm
DOI http://dx.doi.org/10.3748/wjg.v19.i48.9383
Full Article (PDF) WJG-19-9383.pdf
Manuscript File 3908-Review.doc
Answering Reviewers 3908-Answering reviewers.pdf
Copyright License Agreement 3908-Copyright assignment.pdf
Non-Native Speakers of English Editing Certificate 3908-Language certificate.pdf
Peer-review Report 3908-Peer reviews.pdf
Scientific Editor Work List 3908-Scientific editor work list.doc