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9/11/2014 8:39:00 PM | Browse: 1282 | Download: 837
Publication Name World Journal of Gastroenterology
Manuscript ID 4846
Country/Territory Italy
Received
2013-07-27 09:48
Peer-Review Started
2013-07-27 18:56
To Make the First Decision
2013-08-21 18:38
Return for Revision
2013-08-22 19:20
Revised
2013-09-10 17:48
Second Decision
2013-09-16 17:39
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2013-09-17 06:42
Articles in Press
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2013-12-18 09:13
Publish the Manuscript Online
2014-01-14 20:11
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Gastroenterology & Hepatology
Manuscript Type Review
Article Title Therapeutic potential of curcumin in digestive diseases
Manuscript Source Unsolicited Manuscript
All Author List Pietro Dulbecco and Vincenzo Savarino
Funding Agency and Grant Number
Corresponding Author Pietro Dulbecco, MD, Professor, Department of Internal Medicine and Medical Specialties, University of Genoa, Viale Benedetto XV6, 16132 Genoa, Italy. pdulbecco@unige.it
Key Words Curcumin; Curcumin-phythosome; Curcumin bioavailability; Digestive disorders
Core Tip Curcumin is a well-established molecule with multiple pharmacological activities, mainly anti-inflammatory and anti-proliferative. The major hurdle for a widespread clinical use has been represented by its poor bioavailability, which has been recently overcome by the development of a new formulation combining curcumin with phospholipids (curcumin-phytosome). This compound permits to improve markedly intestinal absorption of curcumin and guarantees a greater tissue delivery than the traditional curcuminoid mixtures. So, curcumin-phythosome has the potential to be exploited in many gastrointestinal diseases, both functional and organic.
Publish Date 2014-01-14 20:11
Citation Dulbecco P, Savarino V. Therapeutic potential of curcumin in digestive diseases. World J Gastroenterol 2013; 19(48): 9256-9270
URL http://www.wjgnet.com/1007-9327/full/v19/i48/9256.htm
DOI http://dx.doi.org/10.3748/wjg.v19.i48.9256
Full Article (PDF) WJG-19-9256.pdf
Manuscript File 4846-Review.doc
Answering Reviewers 4846-Answering reviewers.pdf
Copyright License Agreement 4846--Copyright assignment.pdf
Non-Native Speakers of English Editing Certificate 4846-Language certificate.pdf
Peer-review Report 4846-Peer review(s).pdf
Scientific Editor Work List 4846-Scientific editor work list.doc