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Articles Published Processes
12/25/2019 11:24:44 AM | Browse: 787 | Download: 1142
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Received |
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2019-09-18 16:21 |
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Peer-Review Started |
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2019-09-18 16:22 |
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To Make the First Decision |
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2019-10-22 02:17 |
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Return for Revision |
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2019-10-23 10:52 |
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Revised |
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2019-11-27 08:22 |
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Second Decision |
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2019-12-12 08:03 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Executive Editor-in-Chief |
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2019-12-13 01:36 |
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Articles in Press |
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2019-12-13 01:36 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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2019-12-23 01:20 |
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Typeset the Manuscript |
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2019-12-23 03:15 |
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Publish the Manuscript Online |
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2019-12-25 11:24 |
| ISSN |
2307-8960 (online) |
| Open Access |
This article is an open-access article which was selected byan in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2019. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Medicine, Research & Experimental |
| Manuscript Type |
Review |
| Article Title |
Polyunsaturated fatty acids and DNA methylation in colorectal cancer
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Mostafa Moradi Sarabi, Reza Mohammadrezaei Khorramabadi, Zohre Zare and Ebrahim Eftekhar |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Ebrahim Eftekhar, PhD, Associate Professor, Molecular Medicine Research Center, Hormozgan Health Institute, Hormozgan University of Medical Sciences, Jomhori Street, Bandar Abbas 7919915519, Iran. eftekhar19@gmail.com |
| Key Words |
Colorectal cancer; Polyunsaturated fatty acids; DNA methylation; Epigenetic; Docosahexaenoic acid; Eicosapentaenoic acid |
| Core Tip |
Polyunsaturated fatty acids, including ω-3 (EPA and DHA) may have the potential preventing role in the colorectal cancer (CRC) by changing the DNA methylation. In this review after summarizing the latest knowledge regarding the changes in the DNA methylation pattern and its association with CRC, we aim to highlight linking of polyunsaturated fatty acids with DNA methylation in CRC that is currently an interesting field of research. |
| Publish Date |
2019-12-25 11:24 |
| Citation |
Moradi Sarabi M, Mohammadrezaei Khorramabadi R, Zare Z, Eftekhar E. Polyunsaturated fatty acids and DNA methylation in colorectal cancer. World J Clin Cases 2019; 7(24): 4172-4185 |
| URL |
https://www.wjgnet.com/2307-8960/full/v7/i24/4172.htm |
| DOI |
https://dx.doi.org/10.12998/wjcc.v7.i24.4172 |
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