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Articles Published Processes
9/10/2020 9:06:03 AM | Browse: 686 | Download: 1162
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Received |
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2020-05-21 10:14 |
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Peer-Review Started |
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2020-05-21 10:15 |
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To Make the First Decision |
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Return for Revision |
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2020-06-13 02:35 |
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Revised |
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2020-08-25 03:33 |
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Second Decision |
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2020-08-26 09:33 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Company Editor-in-Chief |
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2020-08-31 18:37 |
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Articles in Press |
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2020-08-31 18:37 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2020-09-05 08:39 |
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Publish the Manuscript Online |
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2020-09-10 09:06 |
| ISSN |
1948-5190 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2020. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Gastroenterology & Hepatology |
| Manuscript Type |
Expert Recommendations |
| Article Title |
Endoscopy during COVID-19 pandemic: An overview of infection control measures and practical application
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Margaret Teng, Si Ying Tang and Calvin Jianyi Koh |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Calvin Jianyi Koh, MBBS, MRCP, Assistant Professor, Doctor, Division of Gastroenterology and Hepatology, National University Health System, 1E Kent Ridge Road, Singapore 119074, Singapore. calvin_j_koh@nuhs.edu.sg |
| Key Words |
COVID-19; Endoscopy; Infection control; Personal protective equipment; Guidelines; Gastroenterology |
| Core Tip |
COVID-19 pandemic has united the world in taking enhanced measures in the endoscopy center to limit the spread of disease. However, considerable variation exists in the society recommendations that have come out of United States, Canada, Europe, United Kingdom, Australia, Asia and Japan. We summarize these recommendations, provide an overview, and describe our practical application of endoscopy in this challenging times. |
| Publish Date |
2020-09-10 09:06 |
| Citation |
Teng M, Tang SY, Koh CJ. Endoscopy during COVID-19 pandemic: An overview of infection control measures and practical application. World J Gastrointest Endosc 2020; 12(9): 256-265 |
| URL |
https://www.wjgnet.com/1948-5190/full/v12/i9/256.htm |
| DOI |
https://dx.doi.org/10.4253/wjge.v12.i9.256 |
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