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Articles Published Processes
8/31/2021 6:51:25 AM | Browse: 577 | Download: 1992
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Received |
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2021-04-29 10:00 |
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Peer-Review Started |
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2021-04-29 10:03 |
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To Make the First Decision |
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Return for Revision |
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2021-06-03 18:02 |
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Revised |
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2021-06-15 14:26 |
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Second Decision |
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2021-07-16 05:03 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Executive Editor-in-Chief |
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2021-07-16 06:58 |
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Articles in Press |
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2021-07-16 06:58 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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2021-07-25 02:33 |
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Typeset the Manuscript |
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2021-08-24 01:38 |
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Publish the Manuscript Online |
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2021-08-31 06:51 |
| ISSN |
2307-8960 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2021. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Gastroenterology & Hepatology |
| Manuscript Type |
Randomized Controlled Trial |
| Article Title |
Clinical effectiveness of adding probiotic to a low FODMAP diet: Randomized double-blind placebo-controlled study
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| Manuscript Source |
Unsolicited Manuscript |
| All Author List |
Beril Turan, Göksel Bengi, Ruksan Cehreli, Hale Akpınar and Müjde Soytürk |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Müjde Soytürk, MD, Professor, Department of Gastroenterology, Dokuz Eylul University Izmir, İnciraltı Mahallesi, Mithatpaşa Cd. İnciraltı yerleşkesi No. 1606, Izmir 35340, Türkiye. soyturkmuj@gmail.com |
| Key Words |
Irritable bowel syndrome; Probiotics; Low Fermentable Oligo, Di- and Mono-Saccharides and Polyols diet; Visual Analogue Scale; the Bristol Stool Scale; Irritable Bowel Syndrome Symptom Severity Scale |
| Core Tip |
A low Fermentable Oligo, Di- and Mono-Saccharides and Polyols (FODMAP) diet significantly relieved irritable bowel syndrome (IBS) symptoms in all IBS subtypes in the initial phase; however, adding probiotics to the diet did not make an additional contribution to symptom relief. Further longer-term research using different probiotics is needed to examine the efficiency of probiotic supplementation to a low FODMAP diet in IBS. |
| Publish Date |
2021-08-31 06:51 |
| Citation |
Turan B, Bengi G, Cehreli R, Akpınar H, Soytürk M. Clinical effectiveness of adding probiotic to a low FODMAP diet: Randomized double-blind placebo-controlled study. World J Clin Cases 2021; 9(25): 7417-7432 |
| URL |
https://www.wjgnet.com/2307-8960/full/v9/i25/7417.htm |
| DOI |
https://dx.doi.org/10.12998/wjcc.v9.i25.7417 |
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