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Articles Published Processes
3/3/2022 2:36:57 AM | Browse: 660 | Download: 1589
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Received |
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2021-10-17 16:18 |
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Peer-Review Started |
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2021-10-17 16:20 |
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First Decision by Editorial Office Director |
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2021-12-16 10:13 |
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Return for Revision |
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2021-12-16 10:13 |
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Revised |
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2021-12-22 05:04 |
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Publication Fee Transferred |
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Second Decision by Editor |
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2022-02-14 05:28 |
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Second Decision by Editor-in-Chief |
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Final Decision by Editorial Office Director |
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2022-02-16 07:26 |
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Articles in Press |
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2022-02-16 07:26 |
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Edit the Manuscript by Language Editor |
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2022-02-08 00:09 |
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Typeset the Manuscript |
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2022-02-25 07:37 |
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Publish the Manuscript Online |
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2022-03-03 02:36 |
| ISSN |
2220-3141(online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
| Copyright |
©The Author(s) 2022. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Nutrition & Dietetics |
| Manuscript Type |
Letter to the Editor |
| Article Title |
Potential role of vitamin D in patients with diabetes, dyslipidaemia, and COVID-19
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Ming-Ke Wang, Xue-Lu Yu, Li-Yun Zhou, Hong-Mei Si, Ju-Fen Hui and Ji-Shun Yang |
| ORCID |
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| Funding Agency and Grant Number |
| Funding Agency |
Grant Number |
| Major Construction Program of Military Key Disciplines during the 13th Five-Year Plan Period |
No. 2020SZ21-15 |
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| Corresponding Author |
Ji-Shun Yang, MD, PhD, Director, Director, Medical Care Center, Naval Medical Center of PLA, Naval Medical University, No.338, Huaihai West Road, Shanghai 200052, China. , Shanghai 200052, China. 573264773@qq.com |
| Key Words |
Coronavirus disease 2019; Severe acute respiratory syndrome coronavirus-2; Vitamin D; Diabetes; Dyslipidaemia |
| Core Tip |
Diabetes and dyslipidaemia are common comorbidities in patients with coronavirus disease 2019 (COVID-19), and these comorbidities are often associated with worse clinical outcome. In this letter to the editor, we hypothesize that vitamin D may be a prognostic factor and could be a promising preventive measure and treatment for patients with diabetes, dyslipidaemia, and COVID-19. |
| Publish Date |
2022-03-03 02:36 |
| Citation |
Wang MK, Yu XL, Zhou LY, Si HM, Hui JF, Yang JS. Potential role of vitamin D in patients with diabetes, dyslipidaemia, and COVID-19. World J Crit Care Med 2022; 11(2): 112-114 |
| URL |
https://www.wjgnet.com/2220-3141/full/v11/i2/112.htm |
| DOI |
https://dx.doi.org/10.5492/wjccm.v11.i2.112 |
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