BPG is committed to discovery and dissemination of knowledge
Articles Published Processes
8/28/2014 5:50:00 PM | Browse: 1240 | Download: 1046
Publication Name World Journal of Gastroenterology
Manuscript ID 7529
Country China
Received
2013-11-23 09:00
Peer-Review Started
2013-11-23 17:39
To Make the First Decision
2013-12-26 10:59
Return for Revision
2013-12-27 20:57
Revised
2014-01-19 22:46
Second Decision
2014-02-20 09:12
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2014-02-20 09:16
Articles in Press
Publication Fee Transferred
Edit the Manuscript by Language Editor
2014-03-18 22:19
Typeset the Manuscript
2014-04-22 08:57
Publish the Manuscript Online
2014-04-29 09:53
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Gastroenterology & Hepatology
Manuscript Type Autobiography
Article Title Protective effect of glutamine on intestinal injury and bacterial community in rats exposed to hypobaric hypoxia environment
Manuscript Source Invited Manuscript
All Author List Chun-Lan Xu, Rui Sun, Xiang-Jin Qiao, Cui-Cui Xu, Xiao-Ya Shang and Wei-Ning Niu
Funding Agency and Grant Number
Funding Agency Grant Number
National Natural Science Foundation of China 31001012
National Natural Science Foundation of China 31101304
Programs for Agricultural Science and Technology Development of Shaanxi Province, China 2013K02-16
Northwestern Polytechnical University Foundation Science Research Fund JC201278
Corresponding Author Chun-Lan Xu, Associate Professor, The Key Laboratory for Space Bioscience and Biotechnology, School Life Sciences, Northwestern Polytechnical University, 127 Youyixi Road, Xi’an 710072, Shaanxi province, China. clxu@nwpu.edu.cn
Key Words Hypobaric hypoxia; Glutamine; Intestinal mucosa; Immunomodulation; Bacterial community
Core Tip Gastrointestinal problems at high altitudes are common. Gut microbes may also play an important role in host health. Glutamine has been demonstrated to be an important source of fuel for the gut. In the study, we investigated the protective effect of glutamine on intestinal barrier damage induced by hypobaric hypoxia. The research provides a basic understanding of possible mechanism of hypobaric hypoxia-induced damage of intestinal barrier function and bacterial community imbalance. The altered bacterial communities in the intestine and the toll-like receptor 4/myeloid differentiation factor 88/nuclear factor-κB signal pathway may represent the significant therapeutic targets for the prevention/treatment of intestinal barrier dysfunction and consequent intestinal diseases.
Publish Date 2014-04-29 09:53
Citation Xu CL, Sun R, Qiao XJ, Xu CC, Shang XY, Niu WN. Protective effect of glutamine on intestinal injury and bacterial community in rats exposed to hypobaric hypoxia environment. World J Gastroenterol 2014; 20(16): 4662-4674
URL http://www.wjgnet.com/1007-9327/full/v20/i16/4662.htm
DOI http://dx.doi.org/10.3748/wjg.v20.i16.4662
Full Article (PDF) WJG-20-4662.pdf
Full Article (Word) WJG-20-4662.doc
Manuscript File 7529-Review.doc
Answering Reviewers 7529-Answering reviewers.pdf
Copyright License Agreement 7529-Copyright assignment.pdf
Non-Native Speakers of English Editing Certificate 7529-Language certificate.pdf
Peer-review Report 7529-Peer reviews.pdf
Scientific Editor Work List 7529-Scientific editor work list.doc