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Articles Published Processes
10/18/2022 8:29:59 AM | Browse: 209 | Download: 402
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Received |
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2022-06-27 22:08 |
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Peer-Review Started |
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2022-06-27 22:13 |
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To Make the First Decision |
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Return for Revision |
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2022-08-01 04:31 |
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Revised |
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2022-08-05 17:00 |
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Second Decision |
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2022-09-08 03:29 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Company Editor-in-Chief |
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2022-09-09 21:19 |
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Articles in Press |
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2022-09-09 21:19 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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2022-10-06 16:35 |
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Typeset the Manuscript |
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2022-10-12 00:42 |
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Publish the Manuscript Online |
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2022-10-18 08:29 |
| ISSN |
1007-9327 (print) and 2219-2840 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2022. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Gastroenterology & Hepatology |
| Manuscript Type |
Review |
| Article Title |
Receptor of advanced glycation end-products axis and gallbladder cancer: A forgotten connection that we should reconsider
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Armando Rojas, Cristian Lindner, Iván Schneider, Ileana Gonzàlez and Miguel Angel Morales |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Armando Rojas, DSc, PhD, Full Professor, Senior Scientist, Biomedical Research Labs, Catholic University of Maule, 3605, San Miguel Ave., Talca 34600000, Maule, Chile. arojasr@ucm.cl |
| Key Words |
Gallbladder cancer; Advanced glycation end-products; Receptor of advanced glycation end-products; Chronic inflammation; Nutrition |
| Core Tip |
A growing body of data has demonstrated a positive association between the risk of gallbladder cancer and high dietary intake of advanced glycation end-products (AGEs). These noxious compounds are important contributors to the onset of a chronic inflammatory response, through the activation of the receptor of AGEs (RAGE). We herein discuss how RAGE activation is crucial in the development of gallbladder cancer and the relevance of new incoming data supporting the role of dietary interventions to reduce the risk of gallbladder cancer. |
| Publish Date |
2022-10-18 08:29 |
| Citation |
Rojas A, Lindner C, Schneider I, Gonzàlez I, Morales MA. Receptor of advanced glycation end-products axis and gallbladder cancer: A forgotten connection that we should reconsider. World J Gastroenterol 2022; 28(39): 5679-5690 |
| URL |
https://www.wjgnet.com/1007-9327/full/v28/i39/5679.htm |
| DOI |
https://dx.doi.org/10.3748/wjg.v28.i39.5679 |
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