Publication Name	World Journal of Pharmacology
Manuscript ID	78817
Country	Lebanon

Received	2022-07-16 06:00
Peer-Review Started	2022-07-16 06:01
To Make the First Decision
Return for Revision	2022-09-26 10:14
Revised	2022-10-13 16:58
Second Decision	2022-12-14 03:33
Accepted by Journal Editor-in-Chief
Accepted by Executive Editor-in-Chief	2022-12-14 18:26
Articles in Press	2022-12-14 18:26
Publication Fee Transferred
Edit the Manuscript by Language Editor	2022-12-04 23:01
Typeset the Manuscript	2022-12-16 02:41
Publish the Manuscript Online	2022-12-26 07:16

ISSN	2220-3192 (online)
Open Access	This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
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Category	Pharmacology & Pharmacy
Manuscript Type	Minireviews
Article Title	Antibiotic residues in milk and milk products: A momentous challenge for the pharmaceutical industry and medicine
Manuscript Source	Unsolicited Manuscript
All Author List	Rima Omairi, Maha Krayem, Sanaa Khaled, Mohamed Salla and Sami El Khatib
ORCID	Author(s) ORCID Number Mohamed Salla http://orcid.org/0000-0003-4744-0954 Sami El Khatib http://orcid.org/0000-0003-3611-3288
Funding Agency and Grant Number
Corresponding Author	Sami El Khatib, MSc, PhD, Academic Research, Associate Professor, Research Dean, Research Scientist, Researcher, Biomedical Sciences, Lebanese International University, Khiyara-West Bekaa, Khiyara 1108, Lebanon. sami.khatib@liu.edu.lb
Key Words	Antibiotics residues; Milk products; Bacterial resistance; Antimicrobial drugs; Microorganisms; Health effects
Core Tip	Little information is available regarding the use of antibiotics and their availability in dairy products as residues in Lebanon. Not a lot of care or caution is given to this sector, even though Lebanon’s main income, especially in villages, is from cultivated mammals. This article mentions the availability of residual drugs in milk. It includes the different pathways of drugs upon consumption by the mammals, until excretion. As well as its side effect on human health, especially the cause of flora bacteria to become resistant to drugs.
Publish Date	2022-12-26 07:16
Citation	Omairi R, Krayem M, Khaled S, Salla M, El Khatib S. Antibiotic residues in milk and milk products: A momentous challenge for the pharmaceutical industry and medicine. World J Pharmacol 2022; 11(4): 48-55
URL	https://www.wjgnet.com/2220-3192/full/v11/i4/48.htm
DOI	https://dx.doi.org/10.5497/wjp.v11.i4.48

Full Article (PDF)	WJP-11-48.pdf
Full Article (Word)	WJP-11-48.docx
Manuscript File	78817_Auto_Edited-LM.docx
Answering Reviewers	78817-Answering reviewers.pdf
Audio Core Tip	78817-Audio core tip.m4a
Conflict-of-Interest Disclosure Form	78817-Conflict-of-interest statement.pdf
Copyright License Agreement	78817-Copyright license agreement.pdf
Non-Native Speakers of English Editing Certificate	78817-Language certificate.pdf
Peer-review Report	78817-Peer-review(s).pdf
Scientific Misconduct Check	78817-Bing-Chen YL-2.png
Scientific Editor Work List	78817-Scientific editor work list.pdf
CrossCheck Report	78817-CrossCheck report.pdf