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Articles Published Processes
7/13/2023 8:03:56 AM | Browse: 190 | Download: 607
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Received |
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2023-01-30 18:03 |
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Peer-Review Started |
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2023-01-30 18:05 |
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To Make the First Decision |
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Return for Revision |
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2023-03-24 05:45 |
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Revised |
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2023-04-08 09:18 |
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Second Decision |
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2023-04-20 03:27 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Executive Editor-in-Chief |
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2023-04-27 07:22 |
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Articles in Press |
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2023-04-27 07:22 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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2023-05-04 18:27 |
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Typeset the Manuscript |
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2023-07-06 01:04 |
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Publish the Manuscript Online |
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2023-07-13 08:03 |
| ISSN |
1948-9358 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
©The Author(s) 2023. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Endocrinology & Metabolism |
| Manuscript Type |
Review |
| Article Title |
Advanced glycation end products signaling, and metabolic complications: Dietary approach
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| Manuscript Source |
Unsolicited Manuscript |
| All Author List |
Mohammad Idreesh Khan, Fauzia Ashfaq, Abdulrahman A Alsayegh, Alshaimaa Hamouda, Fahmida Khatoon, Tahani Nasser Altamimi, Fahad Saad Alhodieb and Mirza Masroor Ali Beg |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Mirza Masroor Ali Beg, PhD, Assistant Professor, Director, Director, Faculty of Medicine, Alatoo International University, 1/8 Ankara Street, Bishkek 720048, Kyrgyzstan. mirzamasroor1986@gmail.com |
| Key Words |
Advanced glycation end products; Receptor for advanced glycation end products; Heat-treated diets; Food safety; Maillard reaction products; Metabolic disorder; Diabetes; Cardiac complication |
| Core Tip |
All chronic illnesses involve protein, lipid, or nucleic acid modifications, including cross-linked and non-degradable aggregates known as advanced-glycation end products (AGEs). Endogenous AGE formation or dietary AGE uptake can result in additional protein modifications and stimulation of several inflammatory signaling pathways. Many of these systems, however, require additional explanation because they are not entirely obvious. This review summarizes the current evidence regarding dietary sources of AGEs and metabolism related complications associated with AGEs. |
| Publish Date |
2023-07-13 08:03 |
| Citation |
Khan MI, Ashfaq F, Alsayegh AA, Hamouda A, Khatoon F, Altamimi TN, Alhodieb FS, Beg MMA. Advanced glycation end products signaling, and metabolic complications: Dietary approach. World J Diabetes 2023; 14(7): 995-1012 |
| URL |
https://www.wjgnet.com/1948-9358/full/v14/i7/995.htm |
| DOI |
https://dx.doi.org/10.4239/wjd.v14.i7.995 |
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