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Articles Published Processes
11/25/2024 9:10:47 AM | Browse: 242 | Download: 781
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Received |
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2024-06-18 08:01 |
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Peer-Review Started |
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2024-06-18 08:01 |
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First Decision by Editorial Office Director |
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2024-09-01 16:49 |
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Return for Revision |
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2024-09-01 16:49 |
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Revised |
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2024-09-12 08:32 |
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Publication Fee Transferred |
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2024-10-18 07:37 |
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Second Decision by Editor |
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2024-11-11 02:42 |
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Second Decision by Editor-in-Chief |
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Final Decision by Editorial Office Director |
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2024-11-12 02:52 |
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Articles in Press |
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2024-11-12 02:52 |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2024-11-18 01:21 |
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Publish the Manuscript Online |
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2024-11-25 09:10 |
| ISSN |
2307-8960 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2024. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Pediatrics |
| Manuscript Type |
Case Report |
| Article Title |
Saccharomyces boulardii as a single trigger of food protein-induced enterocolitis syndrome: Seven case reports
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| Manuscript Source |
Unsolicited Manuscript |
| All Author List |
Jin-Bok Hwang and Hyo-Jeong Jang |
| ORCID |
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| Funding Agency and Grant Number |
| Funding Agency |
Grant Number |
| The Keimyung University Dongsan Medical Center in 2006 |
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| Corresponding Author |
Hyo-Jeong Jang, Associate Professor, MD, Department of Pediatrics, Keimyung University School of Medicine, Dongsan Medical Center, Dalgubeol-daero 1035, Dalseo-gu, Daegu 42601, South Korea. bearinspring@hotmail.com |
| Key Words |
Food protein-induced enterocolitis syndrome; Food hypersensitivity; Saccharomyces boulardii; Probiotics; Child; Case report |
| Core Tip |
Saccharomyces boulardii (S. boulardii), one of the most commonly prescribed and generally safe probiotic for children, can trigger food protein-induced enterocolitis syndrome (FPIES) in patients with non-immunoglobulin E (IgE)-mediated or IgE-mediated food allergic reaction. Here, a new FPIES entity of healthy infants is described, in which acute FPIES is triggered solely by S. boulardii without any hypersensitivity to cow’s milk, soy, or complementary foods during follow-up. Those seven cases suggest that S. boulardii should be prescribed cautiously even in healthy children without FPIES to other foods. |
| Publish Date |
2024-11-25 09:10 |
| Citation |
Hwang JB, Jang HJ. Saccharomyces boulardii as a single trigger of food protein-induced enterocolitis syndrome: Seven case reports. World J Clin Cases 2025; 13(6): 98111 |
| URL |
https://www.wjgnet.com/2307-8960/full/v13/i6/98111.htm |
| DOI |
https://dx.doi.org/10.12998/wjcc.v13.i6.98111 |
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