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8/8/2015 3:25:00 PM | Browse: 378 | Download: 766
Publication Name World Journal of Gastroenterology
Manuscript ID 16822
Country of Manuscript Source United States
Received
2015-01-29 21:22
Peer-Review Started
2015-01-30 17:32
To Make the First Decision
2015-03-10 17:41
Return for Revision
2015-03-16 09:01
Revised
2015-04-15 17:02
Second Decision
2015-05-29 16:52
Accepted by Journal Editor-in-Chief
2015-05-29 19:26
Accepted by Company Editor-in-Chief
2015-06-10 16:09
Articles in Press
2015-06-10 16:09
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2015-07-15 14:43
Publish the Manuscript Online
2015-08-08 15:26
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright © The Author(s) 2015. Published by Baishideng Publishing Group Inc. All rights reserved.
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Specialty Nutrition and Dietetics
Manuscript type Systematic Review
Article Title Effects of cereal fiber on bowel function: A systematic review of intervention trials
Manuscript Source Unsolicited Manuscript
All Author List Jan de Vries, Paige E Miller and Kristin Verbeke
Funding Agency and Grant Number
Funding Agency Grant Number
Kellogg Company, Battle Creek, MI, United States
Correspondence To Dr. Jan de Vries, De Vries Nutrition Solutions Inc., Reuvekamp 26, 7213 CE Gorssel, The Netherlands. nutritionsolutions@me.com
Keywords Comprehensive review; Dietary fiber; Wheat bran; Cereal; Bowel function
Core Tip This comprehensive review evaluates available data on the effects of intact cereal dietary fiber on bowel function and provides a quantitative summary of the effect of intact wheat fiber on bowel function using weighted regression analysis. Insufficient observations were available from non-wheat cereals for quantitative analysis. Results found an increase in total stool weight of 3.7 ± 0.09 g per gram intact wheat fiber. Transit time decreased by approximately 45 min per gram intact wheat fiber when initial transit time was greater than 48 h. Therefore, intact wheat dietary fiber, predominantly from wheat bran, improves bowel function.
Publish Date 2015-08-08 15:26
Citation de Vries J, Miller PE, Verbeke K. Effects of cereal fiber on bowel function: A systematic review of intervention trials. World J Gastroenterol 2015; 21(29): 8952-8963
Url http://www.wjgnet.com/1007-9327/full/v21/i29/8952.htm
DOI http://dx.doi.org/10.3748/wjg.v21.i29.8952
Full Article (PDF) WJG-21-8952.pdf
Full Article (Word) WJG-21-8952.doc
Manuscript File 16822-Review.docx
Answering Reviewers 16822-Answering reviewers.pdf
Audio Core Tip 16822-Audio core tip.mp3
Biostatistics Review Certificate 16822-Biostatistics statement.pdf
Conflict-of-Interest Disclosure Form 16822-Conflict-of-interest statement.pdf
Copyright License Agreement 16822-Copyright assignment.pdf
Data Sharing Statement 16822-Data sharing statement.pdf
Supplementary Material 16822-Supplementary material.pdf
Peer-review Report 16822-Peer reviews.pdf
Journal Editor-in-Chief Review Report 16822-Journal editor-in-chief review report.pdf
Scientific Misconduct Check 16822-Scientific misconduct check.pdf
Scientific Editor Work List 16822-Scientific editor work list.pdf