Publication Name	World Journal of Gastroenterology
Manuscript ID	4069
Country	Israel

Received	2013-06-13 09:18
Peer-Review Started	2013-06-13 09:45
To Make the First Decision	2013-07-05 18:24
Return for Revision	2013-07-15 10:32
Revised	2013-08-06 03:09
Second Decision	2013-08-20 10:23
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief	2013-08-20 12:41
Articles in Press
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript	2013-09-26 17:07
Publish the Manuscript Online	2013-10-15 17:26

ISSN	1007-9327 (print) and 2219-2840 (online)
Open Access
Copyright
Article Reprints	For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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Publisher	Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website	http://www.wjgnet.com

Category	Nutrition & Dietetics
Manuscript Type	Autobiography
Article Title	Diet of patients after pouch surgery may affect pouch inflammation
Manuscript Source	Invited Manuscript
All Author List	Orit Ianco, Hagit Tulchinsky, Michal Lusthaus, Amos Ofer, Erwin Santo, Nachum Vaisman and Iris Dotan
Funding Agency and Grant Number	Funding Agency Grant Number A generous grant from the Leona M and Harry B Helmsley Charitable Trust (Partially)
Corresponding Author	Iris Dotan, MD, Comprehensive Pouch Clinic, IBD Center, Department of Gastroenterology and Liver Diseases, Tel Aviv Sourasky Medical Center, 6 Weizmann Street, Tel Aviv 64239, Israel. irisd@tasmc.health.gov.il
Key Words	Ulcerative colitis; Dietary reference intake; Body mass index; Ileal-pouch anal anastomosis; Pouch surgery; Food frequency questionnaire
Core Tip	The diet of patients who had pouch surgery differed significantly from that of healthy individuals. Patients with pouchitis consumed significantly fewer fruit servings and antioxidants than patients with normal pouches, thus possibly exposing the former to inflammatory and oxidative stress. The body mass index of patients with pouchitis was significantly lower than patients with normal pouches, probably as a result of the continuous inflammatory burden.
Publish Date	2013-10-15 17:26
Citation	Ianco O, Tulchinsky H, Lusthaus M, Ofer A, Santo E, Vaisman N, Dotan I. Diet of patients after pouch surgery may affect pouch inflammation. World J Gastroenterol 2013; 19(38): 6458-6464
URL	http://www.wjgnet.com/1007-9327/full/v19/i38/6458.htm
DOI	http://dx.doi.org/10.3748/wjg.v19.i38.6458

Full Article (PDF)	WJG-19-6458.pdf
Manuscript File	4069-Review.docx
Answering Reviewers	4069-Answering reviewers.pdf
Copyright License Agreement	4069-Copyright assignment.pdf
Non-Native Speakers of English Editing Certificate	4069-Language certificate.pdf
Peer-review Report	4069-Peer reviews.pdf
Scientific Editor Work List	4069-Scientific editor work list.doc