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Articles Published Processes
7/12/2021 5:45:28 AM | Browse: 317 | Download: 627
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Received |
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2021-01-27 11:24 |
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Peer-Review Started |
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2021-01-27 11:32 |
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To Make the First Decision |
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Return for Revision |
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2021-02-25 02:12 |
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Revised |
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2021-03-05 15:53 |
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Second Decision |
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2021-05-17 09:03 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Company Editor-in-Chief |
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2021-05-17 12:09 |
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Articles in Press |
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2021-05-17 12:09 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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2021-06-07 01:43 |
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Typeset the Manuscript |
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2021-07-07 06:57 |
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Publish the Manuscript Online |
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2021-07-12 05:45 |
| ISSN |
1948-9358 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2021. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Endocrinology & Metabolism |
| Manuscript Type |
Minireviews |
| Article Title |
Role and function of granin proteins in diabetes mellitus
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Zoltan Herold, Marton Doleschall and Aniko Somogyi |
| ORCID |
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| Funding Agency and Grant Number |
| Funding Agency |
Grant Number |
| the New National Excellence Program of the Ministry for Innovation and Technology from the source of the National Research, Development and Innovation Fund |
UNKP-20-4-I |
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| Corresponding Author |
Zoltan Herold, MSc, Research Scientist, Division of Oncology, Department of Internal Medicine and Oncology, Semmelweis University, Tomo u. 25-29, Budapest 1083, Hungary. herold.zoltan@med.semmelweis-univ.hu |
| Key Words |
Granin; Chromogranin A; Chromogranin B; Diabetes Mellitus; Mice; Inbred non-obese diabetic; Secretogranin III |
| Core Tip |
Granin glycoproteins are secretory proteins that are widely produced by neuronal, neuroendocrine, and endocrine cells throughout the human body. Recent data showed that granin proteins chromogranin A and B, and secretogranin II and III play a role in the carbohydrate metabolism and in the pathophysiology of diabetes mellitus. In this review, the current state of knowledge concerning the relationship between granin proteins, diabetes and glucose homeostasis is discussed in detail, including several ongoing studies pursuing promising granin-based drug therapies for the future of diabetes care. |
| Publish Date |
2021-07-12 05:45 |
| Citation |
Herold Z, Doleschall M, Somogyi A. Role and function of granin proteins in diabetes mellitus. World J Diabetes 2021; 12(7): 1081-1092 |
| URL |
https://www.wjgnet.com/1948-9358/full/v12/i7/1081.htm |
| DOI |
https://dx.doi.org/10.4239/wjd.v12.i7.1081 |
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