Publication Name	World Journal of Transplantation
Manuscript ID	64338
Country	Türkiye

Received	2021-02-19 22:07
Peer-Review Started	2021-02-19 22:10
To Make the First Decision
Return for Revision	2021-05-05 19:00
Revised	2021-05-11 10:14
Second Decision	2021-05-26 09:40
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief	2021-05-26 13:20
Articles in Press	2021-05-26 13:20
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript	2021-06-04 05:52
Publish the Manuscript Online	2021-06-12 22:20

ISSN	2220-3230 (online)
Open Access	This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/
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Category	Nutrition & Dietetics
Manuscript Type	Minireviews
Article Title	Medical nutritional therapy for renal transplantation in the COVID-19 pandemic
Manuscript Source	Invited Manuscript
All Author List	Gamze Akbulut and Feray Gencer Bingol
ORCID	Author(s) ORCID Number Gamze Akbulut http://orcid.org/0000-0003-0197-1573 Feray Gencer Bingol http://orcid.org/0000-0001-5754-7208
Funding Agency and Grant Number
Corresponding Author	Gamze Akbulut, PhD, Professor, Department of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University, Emniyet Abant Caddesi, Ankara 06490, Türkiye. dytgamzea@gmail.com
Key Words	Nutrition; Renal transplantation; COVID-19
Core Tip	Before and after renal transplantation, recipient patients are in the risk group for the coronavirus disease 2019 pandemic. Therefore, adequate energy and nutrient requirements should be provided and nutritional therapy should be planned according to the symptoms of the patients.
Publish Date	2021-06-12 22:20
Citation	Akbulut G, Gencer-Bingol F. Medical nutritional therapy for renal transplantation in the COVID-19 pandemic. World J Transplant 2021; 11(6): 212-219
URL	https://www.wjgnet.com/2220-3230/full/v11/i6/212.htm
DOI	https://dx.doi.org/10.5500/wjt.v11.i6.212

Full Article (PDF)	WJT-11-212.pdf
Full Article (Word)	WJT-11-212.docx
Manuscript File	64338_Auto_Edited-ZMG.docx
Answering Reviewers	64338-Answering reviewers.pdf
Audio Core Tip	64338-Audio core tip.m4a
Conflict-of-Interest Disclosure Form	64338-Conflict-of-interest statement.pdf
Copyright License Agreement	64338-Copyright license agreement.pdf
Non-Native Speakers of English Editing Certificate	64338-Language certificate.pdf
Peer-review Report	64338-Peer-review(s).pdf
Scientific Misconduct Check	64338-Scientific misconduct check.pdf
Scientific Editor Work List	64338-Scientific editor work list.pdf