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Articles Published Processes
8/25/2014 10:03:00 AM | Browse: 1074 | Download: 1079
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Received |
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2013-11-25 14:12 |
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Peer-Review Started |
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2013-11-25 20:17 |
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To Make the First Decision |
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2013-12-25 18:11 |
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Return for Revision |
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2013-12-26 20:24 |
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Revised |
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2014-01-11 23:55 |
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Second Decision |
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2014-04-11 18:44 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Company Editor-in-Chief |
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2014-04-11 19:00 |
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Articles in Press |
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2014-05-23 09:16 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2014-06-13 21:00 |
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Publish the Manuscript Online |
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2014-06-16 15:44 |
Category |
Nutrition & Dietetics |
Manuscript Type |
Topic Highlights |
Article Title |
Functional foods-based diet as a novel dietary approach for management of type 2 diabetes and its complications: A review
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Manuscript Source |
Invited Manuscript |
All Author List |
Parvin Mirmiran, Zahra Bahadoran and Fereidoun Azizi |
Funding Agency and Grant Number |
Funding Agency |
Grant Number |
Research Institute of Endocrine Sciences, Shahid Beheshti University of Medical Sciences, Tehran, Iran |
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Corresponding Author |
Fereidoun Azizi, MD, Endocrine Research Center, Research Institute for Endocrine Sciences, Shahid Beheshti University of Medical Sciences, No 24 Parvaneh St, Yemen St, Chamran Exp, Tehran 19395-4763, Iran. azizi@endocrine.ac.ir |
Key Words |
Insulin analogues; Short acting drugs; Intensive insulin therapy; Glycemia management; Intensive care |
Core Tip |
Medical nutrition therapy (MNT) is a main part of type 2 diabetes management. Apparently the therapeutic and medicinal properties of foods maybe a missing step during MNT process, and could enhance the effectiveness of dietary management of type 2 diabetes. |
Publish Date |
2014-06-16 15:44 |
Citation |
Mirmiran P, Bahadoran Z, Azizi F. Functional foods-based diet as a novel dietary approach for management of type 2 diabetes and its complications: A review. World J Diabetes 2014; 5(3): 267-281 |
URL |
http://www.wjgnet.com/1948-9358/full/v5/i3/267.htm |
DOI |
http://dx.doi.org/10.4239/wjd.v5.i3.267 |
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