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5/14/2020 10:36:58 AM | Browse: 483 | Download: 707
Publication Name World Journal of Gastrointestinal Oncology
Manuscript ID 55397
Country/Territory Italy
Received
2020-03-15 15:36
Peer-Review Started
2020-03-15 15:38
To Make the First Decision
Return for Revision
2020-04-02 16:36
Revised
2020-04-10 07:49
Second Decision
2020-04-29 12:52
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2020-05-05 15:08
Articles in Press
2020-05-05 15:08
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2020-05-08 08:14
Publish the Manuscript Online
2020-05-14 10:35
ISSN 1948-5204 (online)
Open Access This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright © The Author(s) 2020. Published by Baishideng Publishing Group Inc. All rights reserved.
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Food Science & Technology
Manuscript Type Letter to the Editor
Article Title Espresso coffee, caffeine and colon cancer
Manuscript Source Unsolicited Manuscript
All Author List Anna Vittoria Mattioli and Alberto Farinetti
Funding Agency and Grant Number
Corresponding Author Anna Vittoria Mattioli, FACC, MD, PhD, Associate Professor, Surgical, Medical and Dental Department of Morphological Sciences related to Transplant, Oncology and Regenerative Medicine, University of Modena and Reggio Emilia, Via del pozzo, Modena 41124, Italy. annavittoria.mattioli@unimore.it
Key Words Espresso coffee; Caffeine; Colon cancer; Oxidative stress; Women; Antioxidants
Core Tip In this letter we contribute to discussion on “Caffeine and its main targets of colorectal cancer”. We evaluated the impact of espresso coffee intake in patients with colorectal cancer and we analyzed gender differences. The hypothesis is that espresso coffee adds some antioxidants substances that contribute to total antioxidants in a healthy diet. We explore a Mediterranean population that has a diet rich in antioxidants, with high intake of fruit and vegetables.
Publish Date 2020-05-14 10:35
Citation Mattioli AV, Farinetti A. Espresso coffee, caffeine and colon cancer. World J Gastrointest Oncol 2020; 12(5): 601-603
URL https://www.wjgnet.com/1948-5204/full/v12/i5/601.htm
DOI https://dx.doi.org/10.4251/wjgo.v12.i5.601
Full Article (PDF) WJGO-12-601.pdf
Full Article (Word) WJGO-12-601.docx
Manuscript File 55397-Review.docx
Answering Reviewers 55397-Answering reviewers.pdf
Audio Core Tip 55397-Audio core tip.mp3
Conflict-of-Interest Disclosure Form 55397-Conflict-of-interest statement.pdf
Copyright License Agreement 55397-Copyright license agreement.pdf
Peer-review Report 55397-Peer-review(s).pdf
Scientific Misconduct Check 55397-Scientific misconduct check.pdf
Scientific Editor Work List 55397-Scientific editor work list.pdf