BPG is committed to discovery and dissemination of knowledge
Articles Published Processes
11/7/2014 4:41:00 PM | Browse: 976 | Download: 845
Publication Name World Journal of Nephrology
Manuscript ID 10928
Country United States
Received
2014-04-26 10:40
Peer-Review Started
2014-04-27 22:54
To Make the First Decision
2014-05-14 13:35
Return for Revision
2014-05-20 20:59
Revised
2014-06-12 00:31
Second Decision
2014-08-29 19:06
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2014-08-29 19:17
Articles in Press
2014-08-29 19:17
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2014-10-23 09:54
Publish the Manuscript Online
2014-11-07 16:40
ISSN 2220-6124 (online)
Open Access
Copyright
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Urology & Nephrology
Manuscript Type Review
Article Title Nephropathy in dietary hyperoxaluria: A potentially preventable acute or chronic kidney disease
Manuscript Source Invited Manuscript
All Author List Robert H Glew, Yijuan Sun, Bruce L Horowitz, Konstantin N Kosntantinov, Marc Barry, Joanna R Fair, Larry Massie and Antonios H Tzamaloukas
Funding Agency and Grant Number
Corresponding Author Antonios H Tzamaloukas, MD, Raymond G Murphy VA Medical Center and Department of Medicine, University of New Mexico School of Medicine, 1501 San Pedro SE, Albuquerque, NM 87108, United States. antonios.tzamaloukas@va.gov
Key Words Dietary hyperoxaluria; Chronic oxalate nephropathy; Acute oxalate nephropathy; Acute tubular necrosis; Interstitial nephritis; Nephrocalcinosis; Calcium oxalate nephrolithiasis; Oxalate transporters; Inflammasomes
Core Tip Chronic nephropathy secondary to dietary hyperoxaluria has been reported in a limited number of patients. Dietary oxalate intake in these patients was lower than the average intake in certain parts of the world. This raises the question whether dietary hyperoxaluria has been a neglected cause of chronic kidney disease. This question along with recent findings elucidating the pathogenesis of oxalate nephropathy calls for further research in epidemiology, prevention and treatment of hyperoxaluria.
Publish Date 2014-11-07 16:40
Citation Glew RH, Sun Y, Horowitz BL, Konstantinov KN, Barry M, Fair JR, Massie L, Tzamaloukas AH. Nephropathy in dietary hyperoxaluria: A potentially preventable acute or chronic kidney disease. World J Nephrol 2014; 3(4): 122-142
URL http://www.wjgnet.com/2220-6124/full/v3/i4/122.htm
DOI http://dx.doi.org/10.5527/wjn.v3.i4.122
Full Article (PDF) WJN-3-122.pdf
Full Article (Word) WJN-3-122.doc
Manuscript File 10928-Review.docx
Answering Reviewers 10928-Answering reviewers.pdf
Copyright License Agreement 10928-Copyright assignment.pdf
Peer-review Report 10928-Peer review(s).pdf
Scientific Misconduct Check 10928-CrossCheck.jpg
Scientific Editor Work List 10928-Scientific editor work list.pdf