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3/2/2016 1:35:00 PM | Browse: 1551 | Download: 1841
Publication Name World Journal of Gastroenterology
Manuscript ID 22962
Country India
Received
2015-10-08 08:27
Peer-Review Started
2015-10-08 15:40
To Make the First Decision
2015-12-11 10:31
Return for Revision
2015-12-11 14:15
Revised
2016-01-01 20:10
Second Decision
2016-01-06 12:14
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief
2016-01-18 11:11
Articles in Press
2016-01-18 11:11
Publication Fee Transferred
Edit the Manuscript by Language Editor
Typeset the Manuscript
2016-02-16 17:11
Publish the Manuscript Online
2016-03-02 13:35
ISSN 1007-9327 (print) and 2219-2840 (online)
Open Access This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright © The Author(s) 2016. Published by Baishideng Publishing Group Inc. All rights reserved.
Article Reprints For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
Permissions For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
Publisher Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
Website http://www.wjgnet.com
Category Medicine, Research & Experimental
Manuscript Type Review
Article Title Curcumin as a potential therapeutic candidate for Helicobacter pylori associated diseases
Manuscript Source Invited Manuscript
All Author List Avijit Sarkar, Ronita De and Asish K Mukhopadhyay
Funding Agency and Grant Number
Corresponding Author Dr. Asish K Mukhopadhyay, Division of Bacteriology, National Institute of Cholera and Enteric Diseases, P 33, CIT Road, Scheme XM, Beliaghata, Kolkata 700010, India. asish_mukhopadhyay@yahoo.com
Key Words Curcumin; Helicobacter pylori; Duodenal ulcer; Gastric cancer; Anti-oxidant; Anti-inflammatory; Nuclear factor-κB
Core Tip Curcumin, a yellow polyphenolic pigment, used as a food-coloring agent has wide range of beneficial properties (e.g., anti-inflammatory, anti-oxidant, anti-cancer, anti-proliferative, anti-fungal and anti-microbial). Several research groups have elucidated the role of curcumin in Helicobacter pylori (H. pylori) infection. This is the first review where we have discussed the role of curcumin as an anti-H. pylori agent along with its potential in other gastrointestinal diseases. Based on several in vitro, early cell culture, animal research and few pre-clinical trials, curcumin projected as a potential therapeutic candidate against H. pylori mediated gastric pathogenesis with a challenge to improve its low solubility and poor bioavailability.
Publish Date 2016-03-02 13:35
Citation Sarkar A, De R, Mukhopadhyay AK. Curcumin as a potential therapeutic candidate for Helicobacter pylori associated diseases. World J Gastroenterol 2016; 22(9): 2736-2748
URL http://www.wjgnet.com/1007-9327/full/v22/i9/2736.htm
DOI http://dx.doi.org/10.3748/wjg.v22.i9.2736
Full Article (PDF) WJG-22-2736.pdf
Full Article (Word) WJG-22-2736.doc
Manuscript File 22962-Review.doc
Answering Reviewers 22962-Answering reviewers.pdf
Audio Core Tip 22962-Audio core tip.aac
Conflict-of-Interest Disclosure Form 22962-Conflict-of-interest statement.pdf
Copyright License Agreement 22962-Copyright assignment.pdf
Peer-review Report 22962-Peer-review(s).pdf
Scientific Misconduct Check 22962-Scientific misconduct check.pdf
Scientific Editor Work List 22962-Scientific editor work list.pdf