Publication Name	World Journal of Gastroenterology
Manuscript ID	28487
Country	China

Received	2016-07-04 09:55
Peer-Review Started	2016-07-04 10:02
To Make the First Decision	2016-08-02 11:59
Return for Revision	2016-08-03 13:57
Revised	2016-08-15 12:14
Second Decision	2016-09-09 17:41
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief	2016-09-14 13:06
Articles in Press	2016-09-14 13:06
Publication Fee Transferred
Edit the Manuscript by Language Editor	2016-09-21 22:35
Typeset the Manuscript	2016-10-16 10:03
Publish the Manuscript Online	2016-10-26 17:34

ISSN	1007-9327 (print) and 2219-2840 (online)
Open Access	This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Copyright	© The Author(s) 2016. Published by Baishideng Publishing Group Inc. All rights reserved.
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Website	http://www.wjgnet.com

Category	Gastroenterology & Hepatology
Manuscript Type	Minireviews
Article Title	Effects of a high fat diet on intestinal microbiota and gastrointestinal diseases
Manuscript Source	Invited Manuscript
All Author List	Mei Zhang and Xiao-Jiao Yang
Funding Agency and Grant Number
Corresponding Author	Mei Zhang, MD, Chief Physician, Professor, Department of Gastroenterology, Xuanwu Hospital, Capital Medical University No. 45 Changchun Street, Xuanwu District, Beijing 100053, China. zhang2955@sina.com
Key Words	Intestinal microbiota; Gastrointestinal diseases; High fat diet
Core Tip	Along with the rapid development of society, lifestyles and diets have gradually changed. Due to overwhelming material abundance, high fat, high sugar and high protein diets are common. Numerous studies have determined that diet and its impact on gut microbiota are closely related to obesity and metabolic diseases. Different dietary components affect gut microbiota, thus impacting gastrointestinal disease occurrence and development. A large number of related studies are progressing rapidly. In this review, we summarize the relationship between a high fat diet, gut microbiota and gastrointestinal diseases.
Publish Date	2016-10-26 17:34
Citation	Zhang M, Yang XJ. Effects of a high fat diet on intestinal microbiota and gastrointestinal diseases. World J Gastroenterol 2016; 22(40): 8905-8909
URL	http://www.wjgnet.com/1007-9327/full/v22/i40/8905.htm
DOI	http://dx.doi.org/10.3748/wjg.v22.i40.8905

Full Article (PDF)	WJG-22-8905.pdf
Full Article (Word)	WJG-22-8905.doc
Manuscript File	28487-Review.docx
Answering Reviewers	28487-Answering reviewers.pdf
Audio Core Tip	28487-Audio core tip.mp3
Conflict-of-Interest Disclosure Form	28487-Conflict-of-interest statement.pdf
Copyright License Agreement	28487-Copyright assignment.pdf
Non-Native Speakers of English Editing Certificate	28487-Language certificate.pdf
Peer-review Report	28487-Peer-review(s).pdf
Scientific Misconduct Check	28487-Scientific misconduct check.pdf
Scientific Editor Work List	28487-Scientific editor work list.pdf