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Articles Published Processes
6/30/2019 3:51:24 AM | Browse: 1481 | Download: 2892
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Received |
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2019-04-06 08:26 |
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Peer-Review Started |
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2019-04-08 01:47 |
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First Decision by Editorial Office Director |
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2019-05-30 21:03 |
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Return for Revision |
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2019-06-04 01:46 |
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Revised |
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2019-06-11 17:27 |
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Publication Fee Transferred |
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Second Decision by Editor |
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2019-06-18 03:13 |
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Second Decision by Editor-in-Chief |
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Final Decision by Editorial Office Director |
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2019-06-18 17:49 |
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Articles in Press |
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2019-06-18 17:49 |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2019-06-24 06:27 |
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Publish the Manuscript Online |
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2019-06-30 03:51 |
| ISSN |
2308-3840 (online) |
| Open Access |
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2019. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Endocrinology & Metabolism |
| Manuscript Type |
Meta-Analysis |
| Article Title |
Single strain probiotics for dyslipidemia, fatty liver, and obesity: A systematic review and meta-analysis
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Krit Pongpirul, Kantima Janchot and Yudi Dai |
| ORCID |
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| Funding Agency and Grant Number |
| Funding Agency |
Grant Number |
| The Thailand Research Fund and Panacee Group Co., Ltd |
RDG6150124 |
| Ratchadapiseksompotch Fund (Matching fund), Faculty of Medicine, Chulalongkorn University |
RA-MF-12/62 |
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| Corresponding Author |
Krit Pongpirul, MD, PhD, Assistant Professor, Doctor, Doctor, Lecturer, Statistician, Department of Preventive and Social Medicine, Faculty of Medicine, Chulalongkorn University, 1873 Rama IV Rd., Pathumwan, Bangkok 10330, Thailand. doctorkrit@gmail.com |
| Key Words |
Fatty liver; Obesity; Hyperlipidemia; Dyslipidemia; Probiotics; Non-alcoholic fatty liver disease; Overweight |
| Core Tip |
No consensus is available about the benefit of single probiotics on improving dyslipidemia, fatty liver, and obesity. This meta-analysis investigated the effect of single, non-food-based probiotics, with specified dosage and duration, on body mass index, serum lipid profiles, fibrosis score, liver functions, and subcutaneous fat. |
| Publish Date |
2019-06-30 03:51 |
| Citation |
Pongpirul K, Janchot K, Dai Y. Probiotics for dyslipidemia, fatty liver, and obesity: A systematic review and meta-analysis. World J Meta-Anal 2019; 7(6): 323-338 |
| URL |
https://www.wjgnet.com/2308-3840/full/v7/i6/323.htm |
| DOI |
https://dx.doi.org/10.13105/wjma.v7.i6.323 |
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