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Articles Published Processes
11/17/2021 2:18:21 AM | Browse: 403 | Download: 569
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Received |
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2021-02-27 20:35 |
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Peer-Review Started |
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2021-02-27 20:43 |
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To Make the First Decision |
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Return for Revision |
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2021-06-05 04:58 |
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Revised |
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2021-06-19 00:01 |
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Second Decision |
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2021-08-26 03:28 |
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Accepted by Journal Editor-in-Chief |
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Accepted by Company Editor-in-Chief |
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2021-08-27 09:39 |
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Articles in Press |
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2021-08-27 09:39 |
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Publication Fee Transferred |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2021-11-11 02:15 |
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Publish the Manuscript Online |
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2021-11-17 02:18 |
| ISSN |
2220-3206 (online) |
| Open Access |
This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/Licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2021. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Psychiatry |
| Manuscript Type |
Review |
| Article Title |
Healthy diet, depression and quality of life: A narrative review of biological mechanisms and primary prevention opportunities
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Octavio Pano, Elena H Martínez-Lapiscina, Carmen Sayón-Orea, Miguel Angel Martinez-Gonzalez, Jose Alfredo Martinez and Almudena Sanchez-Villegas |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Almudena Sanchez-Villegas, PhD, Professor, Department of Clinical Sciences, University of Las Palmas Gran Canaria, PO Box 550, Las Palmas Gran Canaria 35080, Spain. asanchez@dcc.ulpgc.es |
| Key Words |
Depression; Nutrition; Mediterranean; Quality of life; Primary prevention; Epidemiology |
| Core Tip |
Parallel biological mechanisms are being uncovered that link both depression and cardiometabolic diseases. Based on this evidence, it has been theorized that a healthful diet could improve the prognosis and prevent depression incidence, similar to its effects on cardiovascular risk. Current epidemiological studies support the link between healthy diets and better symptom management, biomarkers, and health related quality of life related to depression. However, additional longitudinal studies and dedicated clinical trials are needed to fully understand these initial findings. With greater evidence, healthy dietary patterns, such as the Mediterranean diet, could facilitate the management and reduce the risk of depression. |
| Publish Date |
2021-11-17 02:18 |
| Citation |
Pano O, Martínez-Lapiscina EH, Sayón-Orea C, Martinez-Gonzalez MA, Martinez JA, Sanchez-Villegas A. Healthy diet, depression and quality of life: A narrative review of biological mechanisms and primary prevention opportunities. World J Psychiatry 2021; 11(11): 997-1016 |
| URL |
https://www.wjgnet.com/2220-3206/full/v11/i11/997.htm |
| DOI |
https://dx.doi.org/10.5498/wjp.v11.i11.997 |
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