Publication Name	World Journal of Gastroenterology
Manuscript ID	69470
Country	Serbia

Received	2021-07-01 03:48
Peer-Review Started	2021-07-01 03:53
To Make the First Decision
Return for Revision	2021-07-26 04:20
Revised	2021-07-30 23:53
Second Decision	2022-02-14 05:31
Accepted by Journal Editor-in-Chief
Accepted by Company Editor-in-Chief	2022-02-16 07:14
Articles in Press	2022-02-16 07:14
Publication Fee Transferred
Edit the Manuscript by Language Editor	2022-02-08 21:00
Typeset the Manuscript	2022-03-21 07:27
Publish the Manuscript Online	2022-03-25 07:42

ISSN	1007-9327 (print) and 2219-2840 (online)
Open Access	This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
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Category	Public, Environmental & Occupational Health
Manuscript Type	Review
Article Title	Epidemiology of stomach cancer
Manuscript Source	Invited Manuscript
All Author List	Milena Ilic and Irena Ilic
Funding Agency and Grant Number
Corresponding Author	Milena Ilic, MD, PhD, Professor, Department of Epidemiology, Faculty of Medical Sciences, University of Kragujevac, S. Markovica 69, Kragujevac 34000, Serbia. drmilenailic@gmail.com
Key Words	Stomach cancer; Epidemiology; Incidence; Mortality; Survival; Predictive factors; Prevention
Core Tip	Despite the decline in incidence and mortality during the last decades, stomach cancer is one of the main health challenges worldwide. According to the GLOBOCAN 2020 estimates, stomach cancer caused approximately 800000 deaths, and ranks as the fourth leading cause of deaths from cancer in both genders combined. Around 1.1 million new stomach cancer cases were diagnosed in 2020. There are some well-established risk factors for stomach cancer: Helicobacter pylori infection, dietary factors, tobacco, obesity, and radiation. To date, the most important way of preventing stomach cancer is reduced exposure to risk factors, as well as screening and early detection.
Publish Date	2022-03-25 07:42
Citation	Ilic M, Ilic I. Epidemiology of stomach cancer. World J Gastroenterol 2022; 28(12): 1187-1203
URL	https://www.wjgnet.com/1007-9327/full/v28/i12/1187.htm
DOI	https://dx.doi.org/10.3748/wjg.v28.i12.1187

Full Article (PDF)	WJG-28-1187.pdf
Full Article (Word)	WJG-28-1187.docx
Manuscript File	69470_Auto_Edited.docx
Answering Reviewers	69470-Answering reviewers.pdf
Audio Core Tip	69470-Audio core tip.mp3
Conflict-of-Interest Disclosure Form	69470-Conflict-of-interest statement.pdf
Copyright License Agreement	69470-Copyright license agreement.pdf
Non-Native Speakers of English Editing Certificate	69470-Language certificate.pdf
Peer-review Report	69470-Peer-review(s).pdf
Scientific Editor Work List	69470-Scientific editor work list.pdf