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Articles Published Processes
7/5/2018 1:33:43 AM | Browse: 1549 | Download: 2531
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Received |
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2018-04-17 09:16 |
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Peer-Review Started |
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2018-04-18 01:44 |
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First Decision by Editorial Office Director |
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2018-05-09 01:17 |
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Return for Revision |
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2018-05-12 10:22 |
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Revised |
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2018-05-19 13:46 |
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Publication Fee Transferred |
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Second Decision by Editor |
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2018-06-08 08:57 |
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Second Decision by Editor-in-Chief |
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Final Decision by Editorial Office Director |
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2018-06-09 04:29 |
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Articles in Press |
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2018-06-09 04:29 |
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Edit the Manuscript by Language Editor |
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Typeset the Manuscript |
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2018-07-03 03:49 |
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Publish the Manuscript Online |
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2018-07-05 01:33 |
| ISSN |
1007-9327 (print) and 2219-2840 (online) |
| Open Access |
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
| Copyright |
© The Author(s) 2018. Published by Baishideng Publishing Group Inc. All rights reserved. |
| Article Reprints |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/247
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| Permissions |
For details, please visit: http://www.wjgnet.com/bpg/gerinfo/207
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| Publisher |
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA |
| Website |
http://www.wjgnet.com |
| Category |
Integrative & Complementary Medicine |
| Manuscript Type |
Review |
| Article Title |
Diets, functional foods, and nutraceuticals as alternative therapies for inflammatory bowel disease: Present status and future trends
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| Manuscript Source |
Invited Manuscript |
| All Author List |
Mohammad Al Mijan and Beong Ou Lim |
| ORCID |
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| Funding Agency and Grant Number |
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| Corresponding Author |
Beong Ou Lim, PhD, Professor, Department of Integrated Biosciences, College of Biomedical & Health Science, Konkuk University, 322 Danwol-dong, Chungju-shi, Chungbuk-do 380-701, South Korea. beongou@kku.ac.kr |
| Key Words |
Inflammatory bowel disease; Colitis; Diets; Functional foods; Bioactive compounds; Inflammatory cytokines; Alternative therapy |
| Core Tip |
Diets and functional foods are two of the most potential alternative therapies for inflammatory bowel disease (IBD). Dietary supplementation of probiotics and non-starch polysaccharides demonstrated strong therapeutic actions on IBD. Likewise, functional foods have received more attention than ever as alternative therapies for IBD. Plant-derived extracts and bioactive compounds exhibited anti-inflammatory actions against IBD. Both diets and functional foods have a very important role to play in the near future. We have discussed the roles of both diets and functional foods in IBD management. |
| Publish Date |
2018-07-05 01:33 |
| Citation |
Mijan MA, Lim BO. Diets, functional foods, and nutraceuticals as alternative therapies for inflammatory bowel disease: Present status and future trends. World J Gastroenterol 2018; 24(25): 2673-2685 |
| URL |
http://www.wjgnet.com/1007-9327/full/v24/i25/2673.htm |
| DOI |
http://dx.doi.org/10.3748/wjg.v24.i25.2673 |
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